No Bake Oreo Cheesecake

Dec 13 , 2016

No Bake Oreo Cheesecake

No bake Oreo cheesecake is rich, creamy, and delicious. It is great served up as a dessert, snack, or at social gatherings. It is so easy to make, I sometimes make it for dessert during the week. It is also a great idea for birthday parties. 


  • 10 – 12 vanilla Oreo cookies 
  • 2 tbsp of melted butter 
  • 100 grams of cream cheese at room temperature 
  • 3 tbsp of confectioners sugar 
  • 1/4 tsp of vanilla extract 
  • 250 ml of whipping cream, chilled 


  • Add 8 Oreo cookies to a mixing bowl. 
  • Using the tip of a meat tenderizer or the tool of your choice, break them up so they resemble dry, crumbly sand. 
  • Add in 2 tbsp of melted butter. Mix it together until it resembles wet sand. 
  • Add it to the bottom of a springform pan and pack it down gently using a spatula. 
  • Add the whipping cream to a mixing bowl. Using a whisk or electric mixer, beat it until it doubles in volume and peaks form. 
  • This should take about 3 to 5 minutes. 
  • Set it aside in the fridge or in a cool place. 
  • Make sure the whipping cream is chilled before using it. 
  • Put the cream cheese in another mixing bowl. Add in the confectioner's sugar and the vanilla extract. Mix until it’s well combined and creamy. 
  • Add the whipped cream to the cream cheese mixture and beat it together. 
  • Break up the other 2 Oreo cookies into tiny bits and fold them into the mixture. 
  • Add the cream cheese mixture into the springform pan so it comes to the top. 
  • Smooth it out with a spatula and top it with bits of Oreo cookies. 
  • Place it in the fridge and chill until it’s set. This should take 5 to 6 hours but overnight is preferred. 
  • You can also set it aside in the freezer to have an ice cream consistency. 
  • Serve and enjoy your no-bake Oreo cheesecake.




Find 4aKid on Facebook:


Leave a comment

Please note, comments must be approved before they are published