These Toblerone Croissants are filled with toblerone as well as cream cheese. Perfect for those who love to start the day with a sweet treat!
PREP TIME: 5 MINS
COOKING TIME: 15 MINS
SERVES: 4
WHAT YOU NEED:
- 4 croissants
- 125g PHILADELPHIA Spreadable Cream Cheese
- 100g TOBLERONE Milk Chocolate, roughly chopped
HOW TO MAKE IT:
- Cut croissants horizontally with a sharp knife. Spread bottom half of croissants with PHILLY.
- Sprinkle with TOBLERONE. Close lid. Wrap croissant in foil.
- Bake at 150°C for 10 minutes or until warmed through.
Source: https://www.philly.com.au/recipe/toblerone-croissants/