Ufuna isoso elisheshayo nelimnandi elifanele noma yimuphi umbuthano? Leli sose lesipinashi lemizuzu emi-5 yilona elikusizayo! Ligcwele ubumnandi obucashile nesipinashi esikhazimulayo, le recipe inikeza konke ukunambitheka kwakudala okukuthandayo ngaphandle kokuphazamiseka. Noma ngabe ubamba iphathi, ulungiselela isidlo sosuku lomdlalo, noma ufuna nje isidlo esimnandi, leli sose lesipinashi elilula liyamukeleka kubo bonke. Ngokulungiselela okuncane kanye nezithako ezimbalwa kuphela, kulula kakhulu ukulenza futhi kufaneleka kakhulu ukuhambisana nama-cracker, imifino emisha, noma ama-pita chips. Jabulela leli sose elimnandi njengesidlo sokuqala esisheshayo noma ukwengeza okumnandi ekudleni kwakho okulandelayo.
Izithako ze-5 Minute Spinach Dip
- Ikomishi elingu-1 lesipinashi esifriziwe, esincibilikisiwe futhi esikhanyiwe
- Ikomishi elingu-1 likakhilimu omuncu
- Isigamu sekomishi lemayonnaise
- Iphakethe elingu-1 (cishe i-ounce eli-1) lesixhobo se-ranch
- Isigamu sekomishi likashizi we-Parmesan ogayiwe
- Ugarliki owodwa, oqotshiwe (ongakhetha)
- Usawoti nopelepele ukunambitha
Iziqondiso
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Lungiselela isipinashi
- Ncibilikisa isipinashi esifriziwe ngokwemiyalelo yephakheji. Khipha amanzi amaningi ngangokunokwenzeka usebenzisa ithawula lekhishi elihlanzekile noma amaphepha ahlanzekile.
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Hlanganisa Izithako
- Esitsheni esiphakathi, hlanganisa ukhilimu omuncu, imayonnaise, kanye nesixhobo se-ranch. Govuza kuze kuhlangane kahle.
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Faka isipinashi noshizi
- Faka isipinashi esikhanyiwe noshizi we-Parmesan ogayiwe esitsheni. Hlanganisa kuze konke kusatshalaliswe ngokulinganayo. Uma usebenzisa, faka ugarliki oqotshiwe.
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Yenza kusebenze
- Nambitha isoso bese ulungisa ukunambitheka ngosawoti nopelepele njengoba kudingeka.
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Phaka
- Dlulisa isoso esitsheni sokudlela. Phaka ngokushesha ngama-cracker, imifino emisha, noma ama-pita chips.
Isikhathi Sokulungiselela
- Isikhathi Sokulungiselela: imizuzu emi-5
- Isikhathi Sonke: imizuzu emi-5
Izabelo
Le recipe ilungele abantu abacishe babe ngu-4-6 njengesidlo sokuqala.
Imibuzo Evame Ukubuzwa Mayelana ne-5 Minute Spinach Dip
Q: Ngingakwazi yini ukusebenzisa isipinashi esisha esikhundleni esifriziwe? A: Yebo, ungasebenzisa isipinashi esisha. Sishaye kuze sinciphile, bese usikhama bese usisika kahle ngaphambi kokusifaka esososheni.
Q: Ngingakwazi yini ukwenza leli sose kusenesikhathi? A: Yebo, ungakwazi ukulungiselela isoso kuze kufike emahoreni angama-24 kusengaphambili. Lishaye esitsheni esingangenisi umoya esiqandisini kuze kube sesilungile ukudla.
Q: Ngingayenza kanjani leli sose libe nempilo? A: Faka esikhundleni sikakhilimu omuncu i-yogurt yesiGreek bese usebenzisa imayonnaise elula ukuze unciphise okuqukethwe ngama-calorie.
Q: Ngingakwazi yini ukufriza leli sose? A: Ukufriza akunconywa ngoba kungase kuthinte ukwakheka kwesoso. Kungcono ukulijabulela lisha.
Q: Ngingadla ini ngaleli sose lesipinashi? A: Leli sose lihambisana kahle nezinhlobonhlobo zokudipha ezifana nama-cracker, izinduku zemifino (amaqanda, isilimo esidliwayo esinamagatsha anamanzi, upelepele), ama-pita chips, noma ngisho nezicucu zesinkwa.
Isiphetho
Leli sose lesipinashi lemizuzu emi-5 liyisengezo esihle kakhulu kunoma yikuphi ukudla noma isidlo. Ngokwakheka kwalo okubushelelezi, ukunambitheka okucebile, nesipinashi esiluhlaza okotshani, liyithandwa kakhulu yizivakashi nomndeni. Ukulungiselela kwalo okusheshayo kulwenza lube ukhetho oluhle kakhulu ngalezo zikhathi lapho udinga isidlo sokuqala esimnandi nesilula ngaphandle kokuchitha isikhathi esiningi ekhishini. Ukuhlanganiswa kukakhilimu omuncu, imayonnaise, noshizi we-Parmesan kudala isoso esimnandi esihambisana kahle nezinhlobonhlobo zokudipha. Gcina le recipe ukuze uyisebenzise embuthanweni wakho olandelayo, futhi ujabulele ubulula nokwaneliseka kwesidlo sakudala esilungile ngokushesha.
