If you're a fan of the smooth, creamy texture of cheesecake and the irresistible crunch of Cadbury Whispers, then you're in for a treat with this recipe for Cadbury Whispers Triple Layer Cheesecake. This dessert is a decadent combination of three distinct layers: a buttery biscuit base, a creamy and tangy cheesecake filling, and a generous layer of crushed Cadbury Whispers on top.
This dessert is perfect for any occasion, whether you're celebrating a special occasion or simply indulging in a sweet treat at home. It's sure to impress your friends and family with its delicious taste and stunning presentation.
But don't be intimidated by the thought of making a cheesecake from scratch. This recipe is straightforward and easy to follow, even for novice bakers. With a few simple ingredients and a little bit of patience, you can create a show-stopping dessert that everyone will love.
So, if you're ready to take your love for cheesecake and Cadbury Whispers to the next level, let's get started on making this irresistible Cadbury Whispers Triple Layer Cheesecake.
Cadbury Whispers Triple Layer Cheesecake
Base:
1 packet Chocolate biscuits, crushed finely
½ Cup Butter, melted
Lightly grease and line a 20cm round baking dish.
Combine ingredients well and press into the baking dish.
Layer 1:
1 tub Cream cheese
80g Cadbury Dream white chocolate slab x2-if more is required
150ml Double thick yoghurt
Layer 2:
1 tub Cream Cheese
150g Cadbury Dairy milk chocolate slab, melted
150ml Double thick yoghurt
Layer 3:
1 tub Cream cheese
80g Cadbury Bournville chocolate slab x2 - if more is required
150 ml Double thick yoghurt
Cadbury Whispers Snowballs rolled in gold dust and Cadbury Whispers Snowballs rolled in silver dust to garnish
For each layer combine the ingredients well.
Start by layering the Cadbury Bournville mix onto the biscuits, followed by the Cadbury Dairy Milk Chocolate mixand lastly the Cadbury Dream White Chocolate.
Then press in Cadbury Whispers Snowballs and allow to set in the fridge for 4-6 hour or alternately overnight.
Remove from the baking dish, serve and enjoy!
