Lasagna Bolognese Recipe

LASAGNA BOLOGNESE RECIPE - 4aKid

Lasagna Bolognese is a timeless comfort food that combines rich, hearty flavours with the satisfying layers of pasta, meat, and cheese. This recipe brings together a robust Bolognese sauce with a creamy tomato sauce, creating a lasagna that’s both comforting and indulgent. The blend of minced beef, tender carrots, and aromatic spices meld together in a savory sauce that’s enhanced by the addition of Manchego cheese. Whether you're preparing a family meal or hosting a gathering, this lasagna is sure to be a crowd-pleaser. With its layers of flavour and satisfying texture, it’s a dish that brings warmth and joy to any occasion.

Ingredients for Lasagna Bolognese

For the Bolognese:

  • 1 tablespoon oil
  • 1 garlic clove, minced
  • 2 tablespoons onion, minced
  • 750 grams ground beef
  • 1 cup cooked carrot, cut into small cubes
  • 1 envelope Knorr® Tomato Cream
  • 1 tablespoon Knorr® Switzerland Chicken Broth
  • 1/2 teaspoon dried basil
  • 1/2 teaspoon dried oregano

For the Tomato Sauce:

  • 2 tablespoons oil
  • 1 garlic clove, minced
  • 1/4 cup onion, chopped
  • 2 dried chiles de arbol
  • 2 1/2 cups water
  • 1/4 cup basil leaves

Additional Ingredients:

  • 8 lasagna pasta sheets
  • 1/2 cup Manchego cheese, grated

Directions

  1. Prepare the Bolognese Sauce

    • Heat 1 tablespoon of oil in a large skillet over medium heat. Add minced garlic, minced onion, and ground beef. Cook until the meat is golden brown.
    • Stir in the cooked carrot, Knorr® Tomato Cream, Knorr® Switzerland Chicken Broth, dried basil, and oregano. Cook over medium heat until the meat is fully cooked and the flavours are well combined. Set aside.
  2. Prepare the Tomato Sauce

    • In another skillet, heat 2 tablespoons of oil over medium heat. Add minced garlic, chopped onion, and dried chiles de arbol. Cook until the garlic and onion are golden brown.
    • Pour in 2 1/2 cups of water and add the remaining Knorr® Tomato Cream. Stir until the lumps are broken and the mixture comes to a boil. Reduce the heat and add basil leaves. Simmer until the sauce slightly thickens.
  3. Assemble the Lasagna

    • Preheat your oven to 180°C (350°F).
    • Spread a thin layer of tomato sauce on the bottom of a baking dish. Place a layer of lasagna pasta sheets on top. Add a layer of the Bolognese meat mixture and a bit of tomato sauce.
    • Repeat the layering process until you use up all the ingredients, finishing with a layer of pasta and tomato sauce.
  4. Add the Cheese and Bake

    • Sprinkle grated Manchego cheese over the top layer of sauce. Cover the baking dish with foil.
    • Bake in the preheated oven for 30 minutes, or until the pasta is tender and the cheese is melted and bubbly. Remove the foil in the last 10 minutes for a golden top.

Preparation Time

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes

Servings

This recipe serves approximately 6-8 people.

FAQs for Lasagna Bolognese

Q: Can I use a different type of cheese? A: Yes, you can use mozzarella, Parmesan, or a blend of cheeses according to your preference.

Q: Can I make the lasagna ahead of time? A: Absolutely! You can prepare the lasagna a day in advance and refrigerate it. Just bake it when ready to serve, adding a few extra minutes if needed.

Q: Can I freeze lasagna? A: Yes, this lasagna freezes well. Allow it to cool completely, then wrap it tightly in plastic wrap and foil. Freeze for up to 3 months. Reheat thoroughly before serving.

Q: What can I use instead of dried chiles de arbol? A: You can substitute with crushed red pepper flakes for a similar spicy kick.

Q: Can I use no-boil lasagna noodles? A: Yes, you can use no-boil lasagna noodles. Just make sure to add a bit more sauce to ensure they cook properly.

Conclusion

Lasagna Bolognese is a classic dish that brings together rich, comforting flavours in every bite. The combination of tender beef, creamy tomato sauce, and melting Manchego cheese creates a lasagna that’s both hearty and indulgent. Perfect for family dinners or special occasions, this recipe delivers a satisfying meal that’s easy to prepare and even easier to enjoy. With its layers of flavour and creamy texture, this lasagna is sure to become a beloved favourite at your table. Enjoy the delicious taste of homemade comfort food with every serving of this delectable Lasagna Bolognese.

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