Delicious S’mores Pops

Delicious S’mores Pops - 4aKid

S'mores pops are a delicious and fun twist on the classic campfire treat. These bite-sized treats are easy to make and perfect for sharing with friends and family.

INGREDIENTS:

  • Marshmallows
  • Hersey’s Chocolate
  • Graham Crackers
  • Wooden Sticks

INSTRUCTIONS:

  1. First, wash and dry the sticks and poke them into the marshmallows. Then crush the graham crackers and place them on a plate.
  2. Next, melt the chocolate.
  3. Dip the marshmallow into the chocolate, letting the excess drip off, then roll the chocolate covered marshmallow in crushed graham crackers and place it on a plate or baking sheet to dry. Repeat this process until all of your marshmallows become S’mores Pops.
  4. Display your S’mores Pops on a festive fall plate and enjoy!

NOTES:

  • An easy way to crush the graham crackers is right in their plastic bag with your hands.
  • The quickest and easiest way to melt the chocolate is in a microwave safe bowl in the microwave for 1-2 minutes, stirring it every 30 seconds until melted.
  • It helps to wipe some of the extra chocolate off with the back of a spoon before rolling it in the graham crackers.

Source: https://domesticallyblissful.com

Tips for Customizing Your S'mores Pops

  • Use different types of chocolate, such as milk or dark chocolate, to give your s'mores pops a different flavor profile.
  • Experiment with different toppings such as crushed candy canes, coconut flakes, or caramel drizzle.
  • Toast your marshmallows before dipping them in the chocolate for a more authentic campfire taste.
  • Use flavored graham crackers or add spices such as cinnamon or nutmeg to the graham cracker crumbs for a unique twist.

FAQs about S'mores Pops

Q: Can I make s'mores pops without a microwave?

A: Yes, you can melt the chocolate using a double boiler instead of a microwave. Simply place the chocolate chips in a heatproof bowl set over a pot of simmering water and stir until melted.

Q: Can I make s'mores pops ahead of time?

A: Yes, you can make s'mores pops ahead of time and store them in an airtight container in the refrigerator for up to 3 days.

Q: Can I use a different type of marshmallow?

A: Yes, you can use flavored marshmallows or even marshmallow fluff for a twist on the classic s'mores flavor.

Q: Can I use something other than graham cracker crumbs?

A: Yes, you can use crushed cookies, cereal, or even nuts as a coating for your s'mores pops.

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