Amakhekhe kabhanana (banana pancakes) ayindlela emnandi yokuqala usuku lwakho. Awagcini nje ngokuba mnandi kodwa agcwele ubumnandi bemvelo nomsoco kabhanana. Noma ngabe ufuna isidlo sasekuseni esisheshayo sezinsuku ezinzima noma isidlo esikhethekile sempelasonto, le recipe elula yamakhekhe kabhanana izoba yintandokazi ekhishini lakho. Lawa makhekhe athambile, anokunambitheka okuhle, futhi adinga izithako ezimbalwa nje ezilula. Ngaphezu kwalokho, ayindlela enhle yokusebenzisa obhanana abavuthiwe! Ake singene ku-recipe senze amakhekhe kabhanana amnandi.
Izithako
- 1 inkomishi kafulawa oyinhloso yonke
- 1 isipuni sikashukela
- 1 isipuni sebaking powder
- 1/2 isipuni sebaking soda
- 1/4 isipuni kasawoti
- 1 iqanda elikhulu
- 1 inkomishi yobisi olubilisiwe (buttermilk) (noma ubisi olujwayelekile)
- 2 izipuni zebhotela elicibilikisiwe
- 1 isipuni se-vanilla extract
- 2 obhanana abavuthiwe, abagaywe
- Ibhotela noma uwoyela wokupheka
- I-maple syrup, obhanana abasikiwe, kanye nezinto ozithandayo zokuphakela
Izikhombisi-ndlela
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Lungisa Izithako Ezomile
- Esitsheni esikhulu, hlanganisa ufulawa, ushukela, ibaking powder, ibaking soda, nosawoti.
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Hlanganisa Izithako Ezimanzi
- Kwesinye isitsha, shaya iqanda bese ufaka ubisi olubilisiwe, ibhotela elicibilikisiwe, ne-vanilla extract. Faka obhanana abagaywe uze uhlanganiswe kahle.
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Hlanganisa Inhlama
- Thela izithako ezimanzi ezithakweni ezomile bese uhlanganisa nje kuze kuhlangane. Qaphela ukuthi ungahlanganisi kakhulu; inhlama kufanele ibe namaqhubu amancane.
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Pheka Amakhekhe
- Fudumeza ipani elinganamatheli noma i-griddle phezu kokushisa okuphakathi bese ugcoba kancane ngebhotela noma uwoyela. Thela cishe inkomishi engu-1/4 yenhlama epulazini leli khekhe ngalinye. Pheka kuze kubonakale amabhamuza phezulu futhi imiphetho ibukeke isime, cishe imizuzu engu-2-3. Phendula bese upheka eminye imizuzu engu-2-3, kuze kube nsundu yegolide futhi kuphekwe ngokuphelele.
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Phaka
- Phakela amakhekhe efudumele nge-maple syrup, obhanana abasikiwe abengeziwe, kanye nezinto ozithandayo zokuphakela njengamajikijolo, amantongomane, noma ukhilimu ohlutshiwe.
Isikhathi Sokulungiselela
- Isikhathi Sokulungiselela: Imizuzu engu-10
- Isikhathi Sokupheka: Imizuzu engu-10-15
- Isikhathi Sonke: Imizuzu engu-20-25
Amasevisi
Le recipe yenza cishe amakhekhe angu-8-10, okuphakela abantu abangu-4.
Amakhekhe kabhanana alula ayindlela enhle kakhulu yokujabulela isidlo sasekuseni esimnandi nesinomsoco. Ngokuthambile kwawo nokunambitheka okumnandi kabhanana, lawa makhekhe azoba intandokazi yezingane nabantu abadala. Le recipe elula ihlangana ngokushesha, okwenza ilungele izikhathi zasekuseni ezimatasa noma amabranishi empelasonto anokuthula. Afake i-syrup oyikhonzile, izithelo, namantongomane ukuze uthole ukunambitheka okwengeziwe. Zama le recipe, futhi uzoba nesidlo sasekuseni esisha ozohlale usenza esizothandwa yiwo wonke umuntu. Jabulela ukunambitheka okumnandi nokuqala okwanelisayo kosuku lwakho ngalawa makhekhe kabhanana alula!
Imibuzo Evame Ukubuzwa
Q: Ngingakwazi yini ukwenza lawa makhekhe angenayo i-gluten? A: Yebo, ungasebenzisa ufulawa ongenayo i-gluten esikhundleni sikafulawa oyinhloso yonke. Qiniseka ukuthi uhlanganisa i-binding agent efana ne-xanthan gum ukuze uthole imiphumela engcono kakhulu.
Q: Ngingasebenzisa ubisi esikhundleni sobisi olubilisiwe? A: Yebo, ubisi olujwayelekile lungasetshenziswa. Ukuze uthole ubisi olubilisiwe olungokwenziwa, engeza isipuni esingu-1 sejusi kalamula noma uviniga enkomishini engu-1 yobisi bese uyishiya imizuzu engu-5.
Q: Ngingakwazi yini ukwengeza ezinye izithako enhlameni? A: Ngokuqinisekile! Ungakwazi ukwengeza ama-chocolate chips, amantongomane aqoshiwe, noma amajikijolo enhlameni ukuze uthole ukunambitheka okwengeziwe nokuthungwa.
Q: Ngiwagcina kanjani amakhekhe efudumele ngesikhathi ngipheka amanye? A: Gcina amakhekhe aphekiwe kuhhavini oshiswe ngaphambili ku-200°F (95°C) epulazini lokubhaka kuze kube wonke amakhekhe aselungile ukudliwa.
Q: Ngingakwazi yini ukuwafriza amakhekhe asele? A: Yebo, vumela amakhekhe aphole ngokuphelele, bese uwabeka ungqimba olulodwa epulazini lokubhaka. Uma esefriziwe, wawafake esikhwameni esivaliwe. Ashise kabusha kwi-toaster noma i-microwave.
