Kukhona okuthokozisa kakhulu ngesitsha sesobho lasekhaya, ikakhulukazi uma siphekwe kancane ukuze kuvele wonke ama-flavour amaningi. I-Slow Cooker Chicken and Rice Soup yethu iyisibonelo esiphelele sokudla okuthokozisayo, ehlanganisa izingcezu zenkukhu ezithambile, imifino enomsoco, nelayisi eliqinile esobho elimnandi. Le recipe ifanele imindeni ematasa, ngoba idinga ukulungiselela okuncane futhi ivumela i-slow cooker yenze wonke umsebenzi. Noma ngabe ufuna ukudla okufudumeza ngosuku olubandayo noma isidlo esinomsoco lapho uzizwa ungaphilile, leli sobho liyisinqumo esiphelele. Ake singene kule recipe elula, emnandi, futhi ethokozisayo.
Iresiphi: I-Slow Cooker Chicken and Rice Soup
Izithako:
- Iphawundi elingu-1 lenkukhu engenamathambo, engenabuthayela noma amathanga
- Inkomishi engu-1 yerayisi elimhlophe elide, elingaphekiwe
- Unya olukhulu olu-1, oluqoshiwe
- Izigaxa ezi-3 zegalikhi, eqoshiwe
- Iziqathi ezi-3, zihlushwe futhi zisikiwe
- Iziqu ezi-3 zesilimo esidliwayo esinamagatsha anamanzi, zisikiwe
- Inkomishi engu-1 yamaphizi afriziwe
- Izinkomishi ezi-8 zomhluzi wenkukhu
- Izipuni ezi-1 zethyme eyomile
- Izipuni ezi-1 zerosemary eyomile
- Amaqabunga e-bay ama-2
- Usawoti kanye nopelepele ukunambitha
- Izipuni ezi-2 ze-parsley entsha, eqoshiwe (ongazikhethela ukuhlobisa)
- Ijusi lelamula eli-1 (ongazikhethela ukuze kuqedwe okusha)
Imiyalo:
Ukulungiselela Izithako:
- Qala ngokulungiselela imifino yakho: qoba u-anyanisi, qoba ugalikhi, bese usika iziqathi nesilimo esidliwayo esinamagatsha anamanzi.
- Uma usebenzisa amabele enkukhu, ungawashiya ephelele njengoba ezohlakazeka kalula uma esephekiwe. Uma usebenzisa amathanga, ungawasika abe izingcezu ezilingana nokuluma.
Ukuhlanganisa Isobhoni:
- Beka inkukhu (amabele aphelele noma amathanga asikiwe) phansi kwe-slow cooker.
- Faka u-anyanisi oqoshiwe, ugalikhi oqoshiwe, iziqathi ezisikiwe, nesilimo esidliwayo esinamagatsha anamanzi phezu kwenkukhu.
- Thela irayisi elingaphekiwe phezu kwemifino nenkukhu.
- Faka i-thyme eyomile, i-rosemary eyomile, amaqabunga e-bay, usawoti, kanye nopelepele.
- Thela umhluzi wenkukhu phezu kwazo zonke izithako, uqinisekise ukuthi konke kumile kahle.
Ukupheka:
- Vala i-slow cooker ngesivalo bese upheka kancane amahora angu-6-8 noma kakhulu amahora angu-3-4.
- Cishe imizuzu engu-30 ngaphambi kokuba isikhathi sokupheka siphele, khipha amabele enkukhu uma usebenzisa, uwahlakaze ngamafoloko amabili, bese ubuyisela inkukhu ehlakaziwe ku-slow cooker.
- Faka amaphizi afriziwe bese uqhubeka nokupheka kuze kube yilapho amaphizi eshisa.
Ukuqeda Isobhoni:
- Ngaphambi kokunikeza, nambitha isobho bese ulungisa izinongo ngosawoti nompepele owengeziwe uma kudingeka.
- Uma uthanda, faka ijusi lelamula eli-1 ukuze uqede okusha, okukhanyayo.
- Thela isobho ezitsheni bese uhlobisa ngeparsley entsha uma ufisa.
Isikhathi Sokulungiselela:
- Isikhathi sokulungiselela: imizuzu engu-15
- Isikhathi sokupheka: amahora angu-6-8 kancane noma amahora angu-3-4 kakhulu
- Isikhathi esiphelele: Cishe amahora angu-6-8
Izabelo:
- Izabelo eziyi-6-8
I-Slow Cooker Chicken and Rice Soup yethu iyindlela emnandi nenomsoco yokujabulela ukudla kwasekhaya ngomzamo omncane. Le recipe ifanele izinsuku ezingasebenzi lapho ufuna isidlo sakusihlwa esithokozisayo ngaphandle kokuchitha amahora ekhishini. I-slow cooker yenza wonke umsebenzi, iguqula izithako ezilula zibe isobho elimnandi, eliqinile elizokuhafudumeza ngaphakathi nangaphandle. Sikhonze ngesikwa esiseceleni sesinkwa esiqinile ukuze uthole isidlo esiphelele esizokwanelisa wonke umndeni. Jabulela ubumnandi obuthokozisayo nokunomsoco bokunotha okuphekwe kancane, futhi uvumele kube yisisekelo ekudleni kwasekhaya kwakho.
