When it comes to delicious comfort food, baked spaghetti ranks high on the list.
Our Quick & Easy Baked Cheesy, Meaty Spaghetti is the ultimate pasta delight that requires minimal effort but delivers maximum flavor. This dish takes classic spaghetti to the next level with its hearty meat sauce and a cheesy topping that will make your taste buds sing with joy. Whether you need a satisfying weeknight dinner or want to impress guests with a simple yet delectable dish, this baked spaghetti is sure to be a winner. So, let's dive into the recipe and savor the cheesy, meaty goodness!
Recipe: Quick & Easy Baked Cheesy, Meaty Spaghetti
Ingredients:
- 12 ounces spaghetti
- 1 tablespoon olive oil
- 1 small onion, finely chopped
- 2 garlic cloves, minced
- 1 pound ground beef or ground turkey
- 1 (24-ounce) jar of your favorite pasta sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- Fresh parsley, for garnish (optional)
Instructions:
- Preheat your oven to 375°F (190°C). Grease a 9x13-inch baking dish with cooking spray or olive oil.
- Cook the spaghetti according to the package instructions until al dente. Drain and set aside.
- In a large skillet or saucepan, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent.
- Add the minced garlic and cook for an additional 1 minute until fragrant.
- Add the ground beef or turkey to the skillet and cook until it's browned and cooked through, breaking it apart with a spoon as it cooks.
- Pour in the pasta sauce and add the dried oregano and basil. Season with salt and pepper to taste. Let the sauce simmer for about 5 minutes to allow the flavors to meld.
- Remove the skillet from the heat and mix the cooked spaghetti into the meat sauce until well combined.
- Transfer the spaghetti mixture into the prepared baking dish, spreading it out evenly.
- Sprinkle the shredded mozzarella cheese and grated Parmesan cheese over the top, covering the spaghetti evenly.
- Bake the dish in the preheated oven for 20-25 minutes or until the cheese is bubbly and golden brown.
- Remove the baked spaghetti from the oven and let it cool for a few minutes.
- Garnish with fresh parsley if desired.
- Serve warm and enjoy the cheesy, meaty goodness of your Quick & Easy Baked Spaghetti.
Preparation time: Approximately 30 minutes Baking time: Approximately 20-25 minutes Servings: 6-8
Our Quick & Easy Baked Cheesy, Meaty Spaghetti is a delightful and satisfying dish that's perfect for busy weeknights or anytime you crave a comforting pasta meal.
With its rich and savory meat sauce, gooey melted cheese, and perfectly cooked spaghetti, this baked spaghetti will become a family favorite in no time. So, gather your ingredients, let your oven do the work, and treat yourself and your loved ones to the scrumptious delight of Quick & Easy Baked Cheesy, Meaty Spaghetti. Bon appétit!