Ikhekhe le-Christmas Crunch - 4aKid Blog

Christmas Crunch Cake - 4aKid Blog - 4aKid

Ibhulogi Yakamuva evela ku-4aKid

Ligqugquzelwe ikhukhi likashukela lakudala, leli khekhe leholide elifriziwe ligcwele ukufafazwa, ukuqabula kwe-almond flavour, i-splash of rum kanye vele, inqwaba ye-crunch .
  • Ukulungiselela: 15 MIN
  • Ingqikithi: 4 HR 15 MIN
  • Izinkonzo: 9

Izithako:

  • 16 Amabha e-Nature Valleyâ„¢ e-granola e-Oats 'n Honey, echotshoziwe
  • 1/2 ibhotela lenkomishi, elicibilikile
  • 2/3 inkomishi ushukela
  • 2 (8 oz.) amabhlogo ushizi kakhilimu, athambekele
  • 1 (14 oz.) kungaba ubisi olujikisiwe olunoshukela
  • 1 (8 oz.) isiqukathi esingeziwe esicwebezelayo esicwebezelayo
  • 1/2 isipuni elihlanzekile alimondi akhiphe
  • 1 isipuni rum enongwe noma vanilla
  • 1/3 inkomishi uBetty Crockerâ„¢ Decorating Decors nonpareils (obomvu, omhlophe nokuluhlaza)
  • Isifutho sokubhaka esingagxili

Izinyathelo:

  • Endishini enkulu, hlanganisa izingcezu ze-granola ezichotshoziwe, ibhotela elicibilikile noshukela kuze kuxutshwe kahle. Cindezela uhhafu wengxube epanini lokubhaka elingu-9x9-intshi elifafazwe ngokukhululekile ngesifutho sokubhaka esingagxili.

  • Ku-mixer, shaya ndawonye ushizi ukhilimu, ubisi olujikisiwe olunoshukela, i-topping ephehliwe, i-almond extract ne-rum.
  • Songa ngama-nonpareils, ubeke cishe isipuni esingu-1 sokugcwalisa.
  • Spread ingxube ephehliwe phezu koqweqwe. Phezulu ngengxube esele yebha ye-granola bese ufafaza ngama-nonpareil agciniwe. Vala nge-plastiki ukugoqa bese ubamba kuze kube yilapho uqina, cishe amahora angu-4-6.