Iresiphi ye-Peppermint Crisp Fridge Tart by Food & Home Entertaining Magazine - 4aKid Blog

Peppermint Crisp Fridge Tart Recipe by Food & Home Entertaining Magazine - 4aKid Blog - 4aKid

Ibhulogi Yakamuva evela ku-4aKid

Akukhona nje kuphela ukuthi kulula kakhulu ukwenza (kunezithako ezi-4 kuphela), futhi isilungile cishe ngokushesha. I-Peppermint Crisp Tart ingenye yezindlela zokupheka ezithandwa kakhulu eNingizimu Afrika. Asikwazi ukucabanga i-braai, isidlo sasemini noma isidlo sakusihlwa ngaphandle kwakho!

Isebenza: 8
Isikhathi sokupheka: Imizuzu engu-20 kanye nobusuku

IZITHAKO

  • 2 amaphakethe amabhisikidi ethenisi
  • I-1 x 380g ye-tin caramel, ithambekele
  • 250ml (1 inkomishi) ukhilimu omusha, ushaywe kancane
  • 1 x 100g ushokoledi we-slab peppermint, egayiwe

IMIYALELO

1. Gcoba isitsha se-tart esingu-30cm x 15cm.
2. Hlela ungqimba lwamabhisikidi phansi kwesitsha.
3. Hlanganisa ndawonye i-caramel nokhilimu bese ukha ungqimba olujulile ngo-1cm phezu kwamabhisikidi.
4. Fafaza ingxenye yesithathu kashokoledi phezulu kwesendlalelo se-caramel.
5. Phinda ezinye izingqimba ze-2 noma kuze kube yilapho zonke izithako zisetshenziswa, ziphethe ungqimba lwe-caramel olufakwe ushokoledi.
6. Faka efrijini okungenani amahora angu-4 (okungcono ubusuku bonke) ngaphambi kokuphakela.

* LANDA INCWADI YEREsiphi ye-PEPPERMINT 4AKID

* BUKA WONKE AMAREPHI E-PEPPERMINT CRISIP KU-inthanethi

Joyina Incwadi Yethu Yamaresiphi