Kungakhathaliseki ukuthi ukudla kwasekuseni okumnandi, ukudla okulula noma okuphuzwayo, lawa ma Muffin Ekhekhe Lekherothi aswakeme azoba ukudla okungcono kakhulu oke wakufaka emlonyeni wakho usuku lonke. Ngokugcwaliswa kukashizi ukhilimu oshelelayo ngaphakathi kanye ne-sinamoni streusel eqatha phezulu, angikwazi ukunquma ukuthi iyiphi ingxenye engiyithandayo!
Izithako:
Ngama-Muffin Ekhekhe Le-Carrot :
- 2 1/4 izinkomishi zikafulawa wenhloso yonke
- 1/2 indebe ushukela granulated
- 1/4 indebe ushukela onsundu okhanyayo (opakishwe ngokuqinile)
- 1 1/2 isipuni se-baking powder
- 1/4 ithisipuni okukhukhumalisa amakhekhe
- 1 1/2 isipuni sesinamoni yomhlabathi
- 3/4 isipuni i-ginger yomhlabathi
- 3/4 isipuni usawoti
- 2 amaqanda amakhulu
- 3/4 indebe amanzi
- 1/3 indebe amafutha yemifino
- 1 inkomishi izaqathe ezigayiwe (cishe 2-3 _ izaqathi ezimaphakathi)
Ukuze ugcwalise ukhilimu ushizi:
- 10 awunsi ukhilimu ushizi-uthambile
- 1/4 indebe +1 Isipuni sikashukela
- 1/2 isipuni i-vanilla
Okwe-Streusel Topping:
- 1 inkomishi ufulawa wenjongo yonke
- 2/3 indebe ushukela granulated
- 1 /2 inkomishi encibilikisiwe ibhotela
- 1 ithisipuni isinamoni
- 1/4 ithisipuni usawoti
Okwe-Glaze:
- 1 isipuni ubisi
- 1/4 indebe ushukela oluyimpuphu
Iziyalezo
- Shisisa ihhavini ukuya ku-400 ° F, faka i-pan yekhekhe elijwayelekile elifana ne-paper liners bese ubeka eceleni.
- Ukwenza i-streusel topping endishini ephakathi hlanganisa ndawonye inkomishi engu-1 kafulawa oyinhloso yonke, 2/3 indebe ushukela granulated, 1 ithisipuni isinamoni kanye 1/4 ithisipuni kasawoti, engeza 1/2 inkomishi encibilikisiwe ibhotela elingenasawoti elicibilikile bese uligqugquzela ngemfoloko kuze kube crumbly, beka eceleni.
- Ukwenza ukugcwaliswa shaya ushizi wekhilimu, i-vanilla noshukela kuze kube bushelelezi, beka eceleni.
- Ukuze wenze ama-muffin, endishini enkulu, hlanganisa izithako ezomile ezifakwe ohlwini lwama-muffin.
- Endishini encane, hlanganisa amaqanda, amanzi namafutha.
- Hlanganisa ingxube yeqanda zibe izithako ezomile, bese ugoqa izaqathe ezigayiwe bese ugoqa kahle ukuhlanganisa.
- Yehlisa cishe 1 1/2-2 wezipuni zenhlama enkomishini ngayinye bese usakaza ukumboza phansi, bese ubeka isipuni esisodwa sokugcwalisa, umboze nge-carrot batter ukugcwalisa izinkomishi 3/4 egcwele, bese uphezulu nge-streusel topping bese ubhaka. cishe imizuzu engama-20, kuze kube yilapho i-toothpick efakwe ekhekheni (hhayi ukugcwalisa ushizi ukhilimu) iphuma ihlanzekile.
- Susa ama-muffin kuhhavini, uwavumele apholile imizuzu engu-10 epanini bese uwadlulisela endaweni yokubeka ukuze aphole ngokuphelele.
- Ukwenza i-glaze, gubungula kahle ubisi lwesipuni esingu-1 ne-1/4 yenkomishi kashukela oyimpuphu bese uthela phezu kwama-muffin ngaphambi kokukhonza.
Umthombo:
https://omgchocolatedesserts.com/carrot-cake-muffins-with-cheesecake-filling/
Joyina Incwadi Yethu Yamaresiphi
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