Best Mint Cheesecake, Yummy - Resepte Wenke

For all those mint-lovers out there!

Ingredients:

• 120g Oreo biscuits
• 85g Melted butter
• 350g Soft Cream Cheese
• 250g Icing sugar
• 250ml Whipping cream
• 2 Large Mint Aero Bars

Decorations:

• 2 Packets Mint Aero Balls
• Leftover Aero bars from above recipe
• 300 ml whipping cream
• 150 grams white chocolate
• chocolate melts
• Grated chocolate

Method:

• Cheesecake Tin Size 8″ or 20cm.
• Crush biscuits in ziplock bag with a rolling pin or blitz in your processor.
• Add in the melted butter.
• Mix Soft Cheese, Chocolate Bars and icing sugar.
• Whip the whipping cream and add to the mixture.
• Grate the 2 Aero bars.
• Add 3/4 of them to the mixture and combine.
• Spread mixture on your biscuit base.
• Add the remainder of grated Aero Bars to the top of the cheesecake.
• Decorate with Aero Balls.
• Leave to set in the fridge and enjoy! 

Source: https://resepte.net/12/mint-cheesecake-yummy/ 

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