IChicken Pie Elula enePuff Pastry

Easy Chicken Pie with Puff Pastry

I-Golden, i-flaky puff pastry kanye nokugxisha okumnandi kwenkukhu kwenza le pie yenkukhu elula ibe intandokazi yomndeni. Kungukudla okunethezekile okuphelele kusihlwa okupholile futhi kuhlanganisa izithako ezilula okungenzeka usunazo ekhishini lakho.

Isikhathi Sokulungiselela: imizuzu engama-20
Isikhathi Sokupheka: imizuzu engama-40
Kuphakela Abantu: 6

Izithako

Okugxishwayo

  • I-olive oil isipuni esingu-1
  • U-anyanisi oqotshwe kahle, u-1
  • I-garlic eluchotshoziwe, ama-clove ama-2
  • Isifuba senkukhu esingu-500g, siqotshiwe
  • Izaqathi ezi-2, ziqotshiwe
  • Ikomishi elingu-1 lama-peas afriziwe
  • Ibhotela izipuni ezi-2
  • Ufulawa izipuni ezi-2
  • Isitoko senkukhu esingu-500ml
  • I-cream entsha engu-125ml
  • Ama-herb ahlanganisiwe omisiwe isipuni esingu-1
  • Usawoti kanye nopelepele omnyama ukunambitha

Okuphezulu

  • Ishidi elingu-1 le-puff pastry eseliqengqwe
  • Iqanda elingu-1, lishaywe

Indlela yokwenza

Isinyathelo 1

Fudumeza i-ovini ifike ku-200°C.

Gcoba kancane isitsha se-pie noma isitsha sokubhaka esingangena i-ovini.

Isinyathelo 2

Fudumeza i-olive oil epanini elikhulu lokuthosa.

Pheka u-anyanisi imizuzu engu-5 uze uthambe.

Faka i-garlic bese upheka umzuzu ongu-1.

Isinyathelo 3

Faka inkukhu bese upheka imizuzu engu-5 kuya kwengu-6 uze ube nsundu kancane.

Faka izaqathi nama-peas.

Isinyathelo 4

Faka ibhotela bese uliyeka lincibilike.

Faka ufulawa bese upheka umzuzu ongu-1.

Kancane kancane uthele isitoko senkukhu ngenkathi ugoqa ngokuqhubekayo.

Isinyathelo 5

Faka ukhilimu nama-herb ahlanganisiwe.

Bilisa imizuzu engu-10 uze ukhilimu ujikele.

Faka usawoti nopelepele.

Vumela okugxishwayo kuphole kancane.

Isinyathelo 6

Dlulisa okugxishwayo esitsheni sokubhaka esilungisiwe.

Beka i-puff pastry phezulu.

Sika noma yini eyedlulele bese ucindezela emaphethelweni kancane.

Sika izinsiza ezimbalwa ezincane phakathi nendawo ukuze umusi uphume.

Isinyathelo 7

Gcobisa i-pastry ngeganda elishaywe.

Bhaka imizuzu engu-25 kuya kwengu-30 uze ube nsundu ngegolide futhi ube crisp.

Isinyathelo 8

Vumela i-pie iphumule imizuzu engu-5 ngaphambi kokuyiphakela.

Okuhlukile

  • Faka amakhowe ukuze uthole ukunambitheka okwengeziwe.
  • Sebenzisa inkukhu esele esosiwe.
  • Faka ummbila ukuze uthole okugxishwayo okumnandi kakhulu.
  • Faka esikhundleni sikakhilimu i-cream cheese ukuze uthole usoso onothile.

Amathiphu

  • Pholisa okugxishwayo ngaphambi kokufaka i-pastry ukuze ugweme ukuba nokumanzi phezulu.
  • Beka isitsha se-pie kutreyi lokubhaka ukuze ubambe noma yikuphi ukuchitheka.
  • Ukuze uthole ama-pie ngamanye, hlukanisa okugxishwayo phakathi kwama-ramekins.
  • Phakela nge-salad eluhlaza elula noma imifino ephekwe ngomusi.
  • Isiphetho

    Le pie yenkukhu elula ene-puff pastry iletha yonke into oyifunayo ekudleni okunethezekile: ukugxisha okumnandi, inkukhu ethambile kanye nokunothile okumnandi. Kulula ngokwanele ngesidlo sakusihlwa saphakathi nesonto kodwa futhi kuhle ngokwanele ukuphakela lapho abangane noma umndeni bevakashela.

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