Le Lemon Meringue Pie ilula njengophaya!
Izithako:
- 1 Tin Ubisi Olujiyile
- 3 Amaqanda
- ½ Inkomishi Yejusi Lemon
- ½ indebe yeCastor Sugar
- 1 x I-Biscuit Crust (iphakethe elingu-1 lamabhisikidi lichotshoziwe kanye nebhotela elingu-125ml elincibilikisiwe)
Indlela:
1. Shisisa i-oven ukuya kuma-degree angu-160
2. Hlukanisa amaqanda amhlophe kanye nezikhupha zibe izitsha ezi-2 ezahlukene
3. Hlanganisa amaqanda amhlophe aze aqine - (Kumele ukwazi ukuphendula isitsha sibheke phansi ngaphandle kokuthi siwe!)
4. Faka ushukela we-castor kancane futhi uqhubeke ushaya - beka eceleni
5. Hlanganisa izikhupha zamaqanda bese wengeza ithini lobisi olujiyile
6. Engeza ingxenye yenkomishi yejusi kalamula engxube ye-yolk
7. Shaya cishe umzuzu - ingxube izoqala ukusetha
8. Faka ingxube yeqanda ku-Biscuit Crust
9. Phezulu nge-Meringue futhi usakaze ngokulinganayo phezulu
10. Bhaka ku-160 imizuzu engu-25.
11. Uphaya opholile kuhhavini yokubeka
12. Faka Uphaya Esiqandisini futhi UJABULELE!