Look no further than this Slow Cooker Honey Garlic Chicken and Veggies recipe

by Ally Cohen

on Feb 01

Look no further than this Slow Cooker Honey Garlic Chicken and Veggies recipe - 4aKid

Hey there! Are you looking for an easy and delicious meal to make for dinner? Look no further than this Slow Cooker Honey Garlic Chicken and Veggies recipe! With just a few simple ingredients and minimal prep work, you can have a wholesome and flavorful meal ready to enjoy with your family or friends.

To make this tasty dish, you'll need some boneless, skinless chicken breasts, your favorite veggies, and a few pantry staples like honey, soy sauce, garlic, and ginger. Simply mix together the sauce ingredients, pour it over the chicken and veggies in your slow cooker, and let it cook on low for a few hours. The result is tender, juicy chicken and perfectly cooked veggies that are coated in a sweet and savory sauce.

This recipe is not only delicious, but it's also nutritious! The veggies provide a variety of vitamins and minerals, while the chicken offers a good source of protein. Plus, using a slow cooker means that the flavors have time to meld together and create a truly mouth-watering meal.

INGREDIENTS:

8 bone-in, skin-on chicken thighs
16 ounces baby red potatoes, halved
16 ounces baby carrots
16 ounces green beans, trimmed
2 tablespoons chopped fresh parsley leaves

FOR THE SAUCE

1/2 cup reduced-sodium soy sauce
1/2 cup honey
1/4 cup ketchup
2 cloves garlic, minced
1 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon ground black pepper

DIRECTIONS:

In a large bowl, combine soy sauce, honey, ketchup, garlic, basil, oregano, red pepper flakes and pepper.
Place chicken thighs, potatoes, carrots and soy sauce mixture into a 6-qt slow cooker. Cover and cook on low heat for 7-8 hours or high for 3-4 hours, basting every hour. Add green beans during the last 30 minutes of cooking time.
OPTIONAL: Preheat oven to broil. Place chicken thighs onto a baking sheet, skin side up, and broil until crisp, about 3-4 minutes.
Serve chicken immediately with potatoes, carrots and green beans, garnished with parsley, if desired.

Source: https://damndelicious.net/

So if you're looking for a new go-to dinner recipe, give this Slow Cooker Honey Garlic Chicken and Veggies a try. Your taste buds (and your family) will thank you!