2-Izithako Pudding Recipe: Uphudingi esheshayo futhi Easy

2-Ingredient Pudding Recipe: A Quick and Easy Dessert - 4aKid

Le recipe ye-2-ingredient pudding ilungele labo abanezinyo elimnandi kodwa isikhathi esilinganiselwe abangasichitha ekhishini.

Uma ufuna iresiphi ye-dessert elula kodwa emnandi engenziwa ngokushesha, usufike endaweni efanele. Le recipe ye-2-ingredient pudding ilungele labo abanezinyo elimnandi kodwa isikhathi esilinganiselwe abangasichitha ekhishini. Ngamabhodwe amathathu nje eyogathi yemvelo kanye nekani elilodwa nohhafu lobisi olujiyile, ungakwazi ukupheqa uphudingi ocebile, okhilimu, nowohlokile ozoshiya ukunambitheka kwakho kulangazelela okwengeziwe.

Nansi indlela yokwenza le dessert ejabulisayo:

Izithako:

  • 3 izimbiza iyogathi yemvelo
  • Ithini elingu-1 nengxenye lobisi olujiyile

Imiyalelo:

Isinyathelo 1: Hlanganisa izithako

Ku-blender, hlanganisa izimbiza ezintathu ze-yogurt yemvelo kanye nethini elilodwa nengxenye yobisi olujikisiwe. Hlanganisa kuze kube yilapho ingxube ibushelelezi futhi ihlangene kahle.

Isinyathelo sesi-2: Faka i-caramelize isikhunta

Ukuze unikeze uphudingi wakho isiphetho esihle se-caramelized, uzodinga ukulungisa isikhunta. Epanini elincane, ncibilikisa izinkomishi ezimbili zikashukela phezu kokushisa okuphakathi kuze kube yilapho uphenduka umbala onsundu osagolide. Uma ushukela usuyi-caramelized, uthele esikhunjini se-pudding, usitshekise ukuze i-caramel ihlanganise yonke indawo.

Isinyathelo sesi-3: Thela ingxube ye-pudding

Okulandelayo, uthele ingxube ye-pudding ehlanganisiwe esikhunjini se-caramelized. Qaphela ukuthi ungaphazamisi ungqimba lwe-caramel ngezansi.

Isinyathelo sesi-4: Bhaka emanzini okugeza

Ukuqinisekisa ukuthi i-pudding yakho ipheka ngokulinganayo futhi ayigoqi, kubalulekile ukuyibhaka emanzini okugeza. Shisisa ihhavini lakho libe ngu-350°F (180°C). Beka isikhunta se-pudding endishini yokubhaka, bese wengeza amanzi ashisayo anele ukuze ufinyelele uhhafu wezinhlangothi zesikhunta. Bhaka cishe ihora noma kuze kube yilapho i-pudding iqinile ekuthinteni.

Isinyathelo sesi-5: Phola futhi uphake

Uma i-pudding isiphelile, yisuse kuhhavini bese uyiyeka ipholile ekamelweni lokushisa. Bese, yimboze nge-plastic wrap bese uyifake esiqandisini okungenani amahora amane noma ubusuku bonke. Uma usulungele ukusetshenziswa, sebenzisa ummese emaphethelweni esikhunta bese uphendulela uphudingi epuletini. Hlobisa ngesithelo esisha noma ukhilimu ophehliwe uma uthanda.

Isiphetho:

Le recipe ye-2-ingredient pudding iyindlela esheshayo nelula yokwanelisa izifiso zakho ezimnandi. Ngamabhodwe amathathu nje eyogathi yemvelo kanye nekani elilodwa nengxenye lobisi olujiyile, ungenza uphudingi omnandi ozojabulisa umndeni wakho nabangane. Isendlalelo se-caramelized sengeza ukuthinta kobuhle, siyenze ifaneleke ngezikhathi ezikhethekile. Ngakho-ke, ngesikhathi esilandelayo lapho ufuna iresiphi elula kodwa esheshayo ye-dessert, zama le pudding enezithako ezi-2, futhi ngeke udumale!

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