I-mac kanye noshizi ebhakiwe iwukudla okunethezeka kwakudala okuthandwa abaningi.
Lesi sidlo esishizi nesikhilimu silungele noma yisiphi isenzakalo, kungakhathaliseki ukuthi isidlo sakusihlwa saphakathi nesonto noma imibuthano yamaholide. Inhlanganisela ye-macaroni enethenda kanye nesoso kashizi ecebile, i-gooey izojabulisa wonke umuntu ama-taste buds.
Izithako:
- 1 ikhilogremu elbow macaroni
- 1/2 indebe ibhotela
- 1/2 inkomishi kafulawa wenjongo yonke
- 4 izinkomishi zobisi
- 2 izinkomishi shredded cheddar ushizi
- 1 inkomishi eqoshiwe i-mozzarella ushizi
- 1/2 indebe egayiwe i-Parmesan ushizi
- 1 ithisipuni kasawoti
- 1/2 ithisipuni pepper omnyama
- 1/2 ithisipuni i-garlic powder
- 1/2 ithisipuni anyanisi powder
- 1/4 ithisipuni pepper cayenne
- 1/4 indebe ye-panko breadcrumbs
- 2 wezipuni ibhotela elicibilikile
Izikhombisi-ndlela:
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Shisisa ihhavini ukuya ku-375°F (190°C).
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Pheka i-macaroni ngokwemiyalelo yephakheji kuze kube yilapho i-al dente.
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Ebhodweni elihlukile, ncibilikisa ibhotela phezu komlilo ophakathi. Faka ufulawa bese uphehla njalo cishe imizuzu emi-2 kuze kube yilapho ingxube iba nsundu esagolide.
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Kancane kancane uthele ubisi ngenkathi ushaya njalo ukuze uvimbele ukwakheka kwezigaxa. Pheka ingxube cishe imizuzu engu-5-7 noma ize ishube.
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Engeza ushizi we-cheddar, ushizi we-mozzarella, noshizi we-Parmesan ebhodweni. Govuza kuze kuncibilike ushizi futhi ingxube ibushelelezi.
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Faka usawoti, upelepele omnyama, u-garlic powder, u-anyanisi powder, nopelepele we-cayenne ebhodweni. Govuza ukuhlanganisa.
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Faka i-macaroni ephekiwe ebhodweni bese ugoqa ize ihlanganiswe ne-sauce kashizi.
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Thela i-mac noshizi endishini yokubhaka engu-9x13 inch.
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Endishini encane, hlanganisa i-panko breadcrumbs nebhotela elicibilikile. Fafaza ingxube ye-breadcrumb phezu kwe-mac noshizi.
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Bhaka i-mac noshizi imizuzu engu-25-30 noma ize ibe nsundu ngokusagolide ngaphezulu.
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Vumela i-mac noshizi kuphole imizuzu embalwa ngaphambi kokuphakela.
Isikhathi sokulungiselela: Isikhathi sokulungiselela le recipe cishe imizuzu engama-20, futhi isikhathi sokubhaka cishe imizuzu engama-25-30.
Izinkonzo: Le recipe yenza cishe ama-servings angu-8-10.
Imibuzo Evame Ukubuzwa:
Umbuzo: Ngingakwazi ukusebenzisa uhlobo oluhlukile lwe-pasta kule recipe?
IMP: Yebo, ungasebenzisa noma yiluphi uhlobo lwepasta oluthandayo, kodwa khumbula ukuthi isikhathi sokupheka singahluka kuye ngohlobo lwepasta oyisebenzisayo.
Umbuzo: Ngingakwazi ukusebenzisa izinhlobo ezahlukene zikashizi?
A: Yebo, ungasebenzisa noma yiluphi uhlobo lukashizi oluthandayo noma inhlanganisela yoshizi. Vele uqiniseke ukuthi ulungisa amanani ngokufanele.
Umbuzo: Ngingakwazi ukulungisa i-mac noshizi kusenesikhathi?
A: Yebo, ungalungisa i-mac noshizi kusenesikhathi futhi ukugcine esiqandisini kuze kube yizinsuku ezi-2. Vele uqiniseke ukuthi uyayishisa kabusha ngaphambi kokukhonza.
Umbuzo: Ngingakwazi ukufriza i-mac noshizi?
A: Yebo, ungafriza i-mac noshizi kuze kube yizinyanga ezi-2. Vele uqiniseke ukuthi uyayincibilikisa ngaphambi kokushisisa kabusha.
Isiphetho:
I-mac kanye noshizi ebhakiwe yisidlo sakudala esithandwa abaningi. Le recipe kulula ukwenza futhi ingenziwa ngezifiso ushizi owuthandayo kanye nezinongo. Kungakhathaliseki ukuthi isidlo sakusihlwa saphakathi neviki noma umcimbi okhethekile, lesi sidlo esishizi nesikhilimu sizoba yingoma emnandi.