Leli Cake le-Malteser Christmas Pudding Cake linesici sangempela se-WOW. Ikhekhe eliminyene elicebile eline-ganache kashokoledi elimnandi, elilungele noma yisiphi isenzakalo esikhethekile!
Izithako:
- 8 Amaqanda, Ahlukanisiwe
- 320g / 11oz kashukela
- 85g /1/4 inkomishi ye-Malt Extract
- 400g / 14oz Yebhotela Elithambile
- 400g / 14oz kaFlour Wokuzikhulisa
- 1 ithisipuni ye-Vanilla Extract
- 1 ithisipuni kasawoti
- I-Ganache kashokoledi eyenziwe nge-450g ye-Milk Chocolate
- 2 x 360g / 12.5oz amabhokisi e-Maltesers
- Ushokoledi Omhlophe, Okuhlaza Nokubomvu Wokumodela
Imiyalelo:
- Beka ama-Egg Whites endishini enkulu futhi usebenzise i-mixer kagesi ukuze uphehle iziqongo ezithambile. Faka ingxenye yesine kashukela uphehle imizuzwana embalwa, ufake enye ikota kashukela, uhlanganise kuze kube yilapho usuneziqongo eziqinile ezicwebezelayo. Misa ohlangothini olulodwa
- Kwesinye isitsha beka ibhotela noshukela wonke bese usebenzisa i-whisk yesandla kuxube ndawonye kuze kube kukhanya futhi kufiphaze.
- Thela i-malt extract kanye ne-vanilla bese uxuba kahle. Engeza izikhupha zamaqanda bese ugoqa ndawonye kuze kuhlanganiswe ngokuphelele.
- Faka ufulawa nosawoti esisefweni bese uhlunga phezu kwengxube yeqanda nebhotela, ugoqe ngobumnene ku-batter uze uhlanganiswe ngokugcwele.
- Manje faka uhhafu wengxube emhlophe yeqanda bese uqala ukuhlanganisa bese wengeza amaqanda amhlophe asele bese ugoqa ndawonye kuze kuhlangane nje.
- Hlukanisa ingxube phakathi kwamapani angu-2 we-hemisphere owagcobe wawafaka ufulawa, ulinganise iziqongo, bese ubeka kuhhavini oshisiwe ngaphambili imizuzu engu-50 -55 kuze kuphekwe futhi kube nsundu ngokusagolide.
- Ungahlola ukuze ubone ukuthi amaqebelengwane aphekwe yini ngokufaka ngobumnene u-skewer phakathi nekhekhe futhi kufanele liphume lihlanzekile.
- Susa kuhhavini bese uvumela ukuthi kuphole cishe imizuzu eyi-10 bese unquma phezulu kwezimbulunga ukuze zibe zinhle futhi zileveli.
- Manje vula amaqebelengwane ku-rack yokupholisa futhi uvumele ukupholisa ngokuphelele.
I-Assemby:
- Uma amaqebelengwane esepholile, sebenzisa i-ganache epholile ukuze uhlanganise amaqebelengwane ndawonye ukuze wenze ibhola. Buyisela esiqandisini isikhathi esingangehora noma ngaphezulu ukuze usethe.
- Uma usulungele ukuhlobisa ikhekhe, fudumeza kancane i-ganache yakho ukuze ukwazi ukuthululela phezu kwamakhekhe.
- U-Steve ufake izikeyi ezimbili ezinde engxenyeni engezansi yekhekhe ukuze enze kube lula ukuhambisa ikhekhe epuleti lami lesethulo uma sengilimboze ku-Ganache.
- Thela i-Ganache phezu kwekhekhe bese uvumela ukuthi ivale ngokuphelele izinhlangothi. Uma i-ganache iyekile ukuconsa yisa ikhekhe epuleti lakho lesethulo.
- Beka ikhekhe esiqandisini ukuze uvumele i-ganache ukuthi ijiye kancane ngaphambi kokuthi ubeke i-Maltesers nxazonke zekhekhe. Ngiqale phansi njengoba ngithole ukuthi lokhu kusebenza kahle.
- Buyisela ikhekhe efrijini ukuze ulimise futhi ungenza 'ikhathoni custard' yakho namaqabunga e-Holly namajikijolo ngoshokoledi oyimodeli.
- Ngaphambi kokuthi ulungele ukukhonza beka ukhastadi, amaqabunga, namajikijolo endaweni futhi uzoba nekhekhe le-Malteser elimnandi - Isitayela sikaKhisimusi.
UMTHOMBO: TheWhoot.com