Zitike ngekhekhe le-Mint Aero Cheesecake ngale recipe elula ukuyilandela eqinisekile ukuthi izojabulisa abangani nomndeni wakho. Yenziwe ngamabhisikidi e-Oreo, ushizi kakhilimu, ukhilimu ocwebile, namabha kashokholethi we-Mint Aero, le dessert ibhalansi ephelele yendlela yokwenza ukhilimu kanye ne-crunchy, ene-minty twist eqabulayo.
Izithako:
- 120 g amabhisikidi e-Oreo
- 85 g ibhotela elicibilikile
- 350 g ushizi we-soft cream
- 250 g ushukela
- 250 ml ukhilimu omuncu
- Imihlobiso emi-2 emikhulu ye-Mint Aero:
- 2 amaphakethe amabhola e-Mint Aero
- Amabha asele e-Aero avela ngaphezulu kweresiphi
- 300 ml ukhilimu omuncu
- 150 g ushokoledi omhlophe
- Ushokoledi uyancibilika
- Ushokoledi ogayiwe
Izikhombisi-ndlela:
- Qala ngokuchoboza amabhisikidi e-Oreo esikhwameni se-ziplock ngephini lokugoqa, noma usebenzise umshini wokugaya ukudla ukuze uwaphepheze aze alingane.
- Ncibilikisa ibhotela ulihlanganise namabhisikidi agayiwe, bese ucindezela ingxube phansi kwethini lekhekhe likashizi elingu-8-intshi (20cm).
- Endishini yokuxuba, hlanganisa ushizi othambile wekhilimu, ushukela we-icing, nama-chocolate e-Mint Aero.
- Hlikihla ukhilimu uze ufinyelele eziqongweni eziqinile, bese uwugoqa ngobumnene ube yingxube kashizi kakhilimu.
- Grate ama-2 Mint Aero bar, bese wengeza u-3/4 kashokoledi ogayiwe engxenyeni kashizi kakhilimu. Hlanganisa kahle.
- Thela ingxube esisekelweni sebhisikidi bese uyishelela nge-spatula.
- Fafaza amabha kashokholethi e-Mint Aero asele agayiwe ngaphezulu kwekhekhe likashizi.
- Ukuhlobisa ikhekhe likashizi ngamabhola e-Mint Aero njengoba uthanda.
- Ncibilikisa ushokoledi omhlophe kanye noshokoledi uyancibilika, bese uwuthela phezu kwekhekhe likashizi.
- Gcoba ushokoledi owengeziwe bese ufafaza phezu kwekhekhe likashizi.
- Beka i-cheesecake esiqandisini ukuze ubeke okungenani amahora angu-4 noma ubusuku bonke ngaphambi kokukhonza.
Jabulela ikhekhe lakho le-Mint Aero Cheesecake nenkomishi yetiye noma ikhofi, noma ulinikeze njenge-dessert elimisa umbukiso embuthanweni wakho olandelayo.
