Le recipe iyamnandi futhi kulula ukwenza. Le dessert ilungele labo abangenalo izinyo elimnandi.
IZITHAKO:
- 1 1/2 c. Ukhilimu onzima, ophehliwe
- 12 oz. ukhilimu ushizi, uthambile
- 1/2 c. ushukela
- 1/2 c. ubisi oluyimpushana
- I-Whopper's, yokuhlobisa
IZIQONDISO:
- Endishini enkulu, hlanganisa ukhilimu osindayo ophehliwe noshizi wekhilimu othambile noshukela bese ugoqa kuze kuhlanganiswe ngokuphelele. (Uma ama-clumps kashizi kakhilimu esala, dlulisela ingxube kumxube wokumisa noma usebenzise umxube wesandla.
- Songa ubisi oluyimpushana.
- Thela ingxube ku-pie crust olungiselelwe, ubushelelezi phezulu nge-spatula yerabha. Phezulu ikhekhe likashizi nge-Whopper's eqotshiwe futhi ephelele, vala ngepulasitiki, bese ufaka esiqandisini kuze kuqine, okungenani amahora angu-4.
UMTHOMBO: Ikhekhe Loshizi Lobisi Elibilisiwe
