I-dessert elula ehlanganisa izintandokazi eziningi ezimnandi!
IZITHAKO:
- 1 inkomishi yobisi lonke
- Isikhwama esingu-1 sama-marshmallows amakhulu
- Amaqanda ama-2, ahlukaniswe
- 1-pint whipping cream
- 1 isipuni ushukela
- 2 ubhanana, osikwe waba izingxenye ezincane (bite size-ish), noma amamedali
Okwe-crust:
- Iphakheji elingu-1 lamakhukhi e-oreo, achotshoziwe (Gcina umugqa ongu-1 wamakhukhi ukuze ugcwalise)
- ¼ inkomishi ibhotela elicibilikile
IMIYALELO:
Okwe-Crust:- Hlanganisa i-Oreos echotshoziwe nebhotela elicibilikile bese ucindezela phansi kwepani le-9 × 13.
Okokugcwalisa:
- Hlanganisa ubisi nezikhupha zamaqanda epanini emlilweni omncane.
- Engeza ama-marshmallows bese ugoqa kuze kucibilike (ufuna izigaxa ezimbalwa ezisele futhi ingxube iyashisa ngakho izoqhubeka nokuwancibilikisa kangcono kakhulu ukuba abe makhudlwana futhi ayikhiphe ekushiseni). PHOLA.
- Hlanganisa ukhilimu noshukela endishini ephakathi.
- Shaya amaqanda amhlophe endishini ehlukile kuze kube iziqongo eziqinile.
- Songa amaqanda amhlophe abe yingxube ye-marshmallow, bese ufaka ukhilimu ohlutshiwe.
- Beka phezu kwe-oreo crust ngekota yezingcezu zikabhanana.
- Hlukanisa cishe umugqa ogodliwe we-Oreos bese ugcwalisa yonke i-dessert ngezingcezu eziphukile.
- Kuvumele kuphole efrijini ihora elingu-1 noma kuze kube usuku olulodwa. Usuku lwesibili yilona esiluthanda kakhulu ukulujabulela.
Umthombo: http://www.chef-in-training.com/
