Sawubona, ukudla! Ingabe usukulungele ukuyisa igeyimu yakho ye-dessert ezingeni elilandelayo? Sikuphathele nje iresiphi yakho - inguqulo yabantu abadala ye-South African Peppermint Crisp tart, elungele lezo zinsuku zasehlobo ezifudumele.
Ngezithako ezilula eziyi-9 kuphela, lo msebenzi wobuciko ungaqedwa ngokushesha. Ngakho bamba iphinifa lakho, futhi ake siqale!
Ukwenza i-tart, qala ngokufaka ithini lekhekhe elingu-22cm ngephepha lokubhaka. Qinisekisa ukuthi uyifake efrijini ngenkathi ulungisa ezinye izithako.
Okulandelayo, yenza uqweqwe lwe-tart ngokugxoba amabhisikidi e-Bakers Tennis bese uwahlanganisa nebhotela elicibilikile. Cindezela ingxube ngaphansi kwethini bese uyifriza isikhashana ukuze udale isisekelo esihlangene.
Manje sekuyisikhathi sokwenza isendlalelo sokuqala - hlanganisa i-vanilla ice cream ne-Nestlé Caramel Treat kanye nengcosana kasawoti. Fafaza ingxube esisekelweni samabhisikidi, uyilinganise, bese uyifriza ize iqine.
Okwesendlalelo sesibili, hlanganisa u-ayisikhilimu we-vanilla osele ne-peppermint ekhishwe kanye nohhafu kashokoledi we-Nestlé Peppermint Crisp. Faka le ngxube phezu kwesendlalelo sokuqala bese uyifriza okungenani amahora angu-6, noma ubusuku bonke, kuze kube yilapho iqhwa ngokuphelele.
Uma usulungele ukukhonza, qaqa ngobumnene ithani bese udlulisela ikhekhe oqwembeni lokuphakela. Fafaza ushokoledi we-Nestlé Peppermint Crisp osele phezulu, bese u-voila - i-peppermint Crisp tart yakho esikhulile isilungele ukuyijabulela!
Sithemba ukuthi uzoyithokozela le dessert ehlwabusayo ye-peppermint futhi kulula ukuwenza. Ungakhohlwa ukwabelana ngezithombe zakho nathi futhi usazise ukuthi kube kanjani!
Ukubhaka okujabulisayo!
IZITHAKO
- 1 x 200g iphakethe lama-Bakers
- Amabhisikidi ethenisi
- 75 g ibhotela, elicibilikile
- 2L i-vanilla ice cream yekhwalithi enhle
- 1 x 360g ithini le-Nestlé Caramel Treat
- ingcosana kasawoti omkhulu
- 5ml (1 isipuni) ukukhishwa kwe-peppermint
- 300g Nestlé Peppermint Crisp
- ushokoledi, ephukile zibe izingcezu ezincane
IMIYALELO
1 Faka ithini lekhekhe elingu-22cm-diameter loosebottomed nephepha lokubhaka ngendlela elandelayo: Hlukanisa ithayela bese udweba isisekelo sediski ekhiphekayo ngephepha lokubhaka, ngo-2cm ububanzi kunesisekelo. Shintsha isisekelo esikhiphekayo ngephepha lokubhaka liphume ngaphandle. Lokhu kuzokwenza kube lula ukudlulisa ikhekhe ethini. Yenza ikhola yezindonga zangaphakathi zethini, ubude obungamasentimitha ambalwa kunonqenqema lwethini lekhekhe. Gcoba ngebhotela elincane noma isifutho esingagxili ukuze wenze iphepha linamathele. Faka ithini lekhekhe efrijini ukuze uphole.
2 Yenza i-tart crust ngokubeka amabhisikidi kumshini wokugaya ukudla futhi uwaphephethe; kungenjalo, uwachoboze ngephinikhodi kuze kube kuhle. Hlanganisa ibhotela elicibilikile. (Ufuna ingxube yebhisikidi inqwabelane – engeza ibhotela, uma kudingeka.) Faka isipunu esisekelweni sethini, uleveli ngemuva kwesipuni bese ucindezela phansi ngeminwe noma ngesibhakela ukuze uqinisekise ukuthi uqweqwe lugcwele. ngokuqinile. Buyisela ithini lekhekhe efrijini ukuze uthole isethi, isisekelo esihlangene.
3 Khipha u-ayisikhilimu wevanila osewakhiwe efrijini bese ukha u-½ ka-ayisikhilimu endishini enkulu. Buyisela u-½ osele ka-ayisikhilimu efrijini. Engeza i-caramel eqoshiwe kanye nosawoti omkhulu we-pinch endishini ne-vanilla ice cream bese uxuba kuze kube yilapho kutholakala ukuvumelana okubushelelezi.
4 Thela ingxube ye-caramel esisekelweni sebhisikidi, izinga nengemuva lesipuni bese ufaka efrijini, okungenani amahora angu-3 noma kuze kube yilapho u-ayisikhilimu uqhwanda ngokwanele ukuze ungqimba olulandelayo luqhubekele phezulu, ngaphandle kokucwila ku-caramel. ingxube.
5 Khipha u-ayisikhilimu we-vanilla osele othengwe esitolo efrijini, uvumele ukuthi athambe endaweni enezinga lokushisa elilingana negumbi, bese uxuba nokukhishwa kwe-peppermint kanye no-½ wezingcezu zikashokholethi we-peppermint. Hlanganisa kuze kube bushelelezi bese ubeka i-ayisikhilimu kashokholethi we-peppermint phezu kwe-caramel ice cream layer. Mboza ngefilimu yokudla bese uqhwanda, okungenani amahora angu-6 noma ubusuku bonke, kuze kube yilapho ikhekhe lika-ayisikhilimu liqina.
6 Uma ikhekhe lika-ayisikhilimu selilungele ukusetshenziswa, likhiphe efrijini. Hlukanisa ithini ngobumnene. Phakamisa ikhekhe ku-disc base, ukhiphe kahle iphepha lokubhaka bese udlulisela endishini yokuphakela ngesisekelo samabhisikidi ngezansi. Susa ikhola yephepha lokubhaka ezungeze ikhekhe bese uphakela ikhekhe elifafazwe ngezingcezu ezisele zikashokoledi we-peppermint.
