IREsiphi ENHLAMA YEPIZZA EPHELELE

IREsiphi ENHLAMA YEPIZZA EPHELELE - Le recipe cishe iwubufakazi bobulima! Yenza inhlama ye-pizza ephelele ngaso sonke isikhathi!

IZITHAKO:

• 2 izinkomishi zamanzi afudumele
• 1 Isipuni imvubelo
• 1 isipuni sikasawoti
• 5 izinkomishi zikafulawa, ihlukaniswe
• 4 wezipuni amafutha omnqumo (2 wezipuni ipani ngalinye)

IMIYALELO:

• Hlanganisa amanzi afudumele nemvubelo futhi uvumele uhlale imizuzu engu-5 kuze kube ubufakazi bemvubelo.
• Faka izinkomishi ezi-2 ½ zikafulawa nemvubelo eqinisekisiwe bese uxuba kahle ku-Kitchen Aid noma ngehuku yenhlama.
• Engeza ezinye izinkomishi ezingu-2 ½ zikafulawa nosawoti, xova kuze kube bushelelezi. Mboza isitsha nge-saran ukugoqa. Vumela inhlama iphumule ebholeni imizuzu eyi-10 ukuya kwengama-20.
• Thela izipuni ezi-2 zamafutha omnqumo eshidini lokubhaka noma epanini le-pizza futhi ubeke ngokulinganayo phansi kweshidi lokubhaka noma epanini le-pizza.
• Susa inhlama esitsheni bese wengeza ufulawa owengeziwe njengoba kudingeka (kancane ngesikhathi) ukuze unciphise ukunamathela kwenhlama uma kudingeka. Ngengeza izipuni ezimbalwa ngokuvamile.
• Hlukanisa inhlama phakathi bese ugoqa ibhola ngalinye lenhlama libe mncane kakhulu bese ulibeka epanini eligcotshiswe ngamafutha.
• Preheat oven ukuya ku-400 F
• Manje kufika ingxenye ejabulisayo! Phakamisa inhlama yakho ye-pizza ngendlela ongathanda ngayo. Uma uneresiphi ye-pizza oyintandokazi noma iresiphi ye-breadstick, yiba nayo! Qiniseka futhi ushiye isikhala esingu-¾-intshi onqenqemeni lwe-crust.
• Bhaka i-pizza ngayinye ngokuhlukana ku-400 degrees F imizuzu engu-18-20 ye-pizza kanye nemizuzu engu-15 yezinti zesinkwa noma izinti zesinamoni.