Delicious Broccoli Cheddar Soup

Broccoli cheddar soup is a classic comfort food that is perfect for a cozy evening at home.

It's a creamy and delicious soup that is packed with nutrients from the broccoli, making it a great option for a healthy meal. This recipe for broccoli cheddar soup is easy to make and can be customized to your taste preferences. Whether you're a broccoli lover or just looking for a satisfying soup, this recipe is sure to please.

Ingredients:

• 4 tablespoons butter
• 1 onion, chopped
• 2 cloves garlic, minced
• 1/4 cup all-purpose flour
• 2 cups chicken or vegetable broth
• 2 cups milk
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 teaspoon paprika
• 4 cups broccoli florets
• 2 cups shredded cheddar cheese

Directions:

1. Melt the butter in a large pot over medium heat. Add the chopped onion and garlic and sauté for about 5 minutes, or until softened.

2. Sprinkle the flour over the onion mixture and stir until well combined. Cook for 1-2 minutes, stirring constantly.

3. Gradually add the broth, stirring constantly to prevent lumps. Add the milk, salt, black pepper, and paprika, and stir until well combined.

4. Add the broccoli florets and bring the soup to a simmer. Cover and cook for about 10 minutes, or until the broccoli is tender.

5. Use an immersion blender or transfer the soup to a blender and blend until smooth.

6. Return the soup to the pot and add the shredded cheddar cheese. Stir until the cheese is melted and the soup is heated through.

7. Serve hot, garnished with additional shredded cheese and chopped parsley, if desired.

Preparation time:

Preparation time for this broccoli cheddar soup recipe is about 30 minutes.

Servings:

This recipe makes 4-6 servings.

FAQs:

Can I use frozen broccoli in this recipe?

Yes, you can use frozen broccoli in this recipe. Just be sure to thaw it before adding it to the soup.

Can I use a different type of cheese in this recipe?

Yes, you can use a different type of cheese in this recipe. Try using a combination of different cheeses for a more complex flavor.

Can I make this soup ahead of time?

Yes, you can make this soup ahead of time and store it in the refrigerator for up to 3 days. Reheat on the stovetop or in the microwave before serving.

Can I freeze this soup?

Yes, you can freeze this soup for up to 3 months. Be sure to let it cool completely before freezing, and reheat on the stovetop or in the microwave before serving.

Can I add other vegetables to this soup?

Yes, you can add other vegetables to this soup, such as carrots or cauliflower. Just be sure to adjust the cooking time as needed.

Conclusion:

This broccoli cheddar soup is a delicious and comforting meal that is perfect for any occasion. It's easy to make, customizable, and packed with nutrients. Whether you're a seasoned cook or a beginner, this recipe is sure to please. So why not give it a try and enjoy a warm bowl of soup on a chilly day?