Lokhu kulula ukwenza Ikhekhe ElikaBhanana Likakhukhunathi Elibheke Phansi liyi-ooey gooey futhi limnandi. Kwenze kube yi-dessert noma i-brunch!
- Lungiselela 10 MIN
- Isamba esingu- 45 MIN
- Izinkonzo 16
Izithako
- 1 Shwi noMtekhala Ingxube yekhekhe eliphuzi iSuper Moist™
- 3 amaqanda aphelele
- 1/4 indebe yamafutha
- 1/2 indebe ukhilimu omuncu
- 1/2 indebe yamanzi
- 6 ubhanana osikiwe 1/4 intshi ubukhulu
- 1 1/2 izinkomishi zikakhukhunathi ezisikiwe
- 1 inkomishi egcwele ushukela onsundu
- 1/2 indebe ibhotela
- 2 wezipuni kalamula
Izinyathelo
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Shisisa ihhavini ibe ngu-350°F bese ufutha amapani amakhekhe ayindilinga angu-2 (8yintshi) ngesifutho sokupheka.
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Nge-mixer kagesi, shaya ikhekhe lekhekhe, amaqanda, amafutha, amanzi, nokhilimu omuncu phansi kuze kuhlanganiswe. Shaya phezulu imizuzu emi-2.
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Beka izingcezu zikabhanana ngokulinganayo phansi kwamapani amabili amakhekhe.
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Epanini elincane ncibilikisa ibhotela. Faka ushukela onsundu kanye nejusi kalamula bese ushisa kuze kuncibilike. Thela uhhafu wengxube kashukela onsundu epanini ngalinye lamakhekhe ayindilinga amabili phezu kukabhanana.
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Fafaza ukhukhunathi phezu kwesosi kashukela onsundu, bese uthela inhlama yekhekhe phezu kukakhukhunathi emapanini amabili, ahlukanise ngokulinganayo.
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Bhaka imizuzu engama-35-40 noma kuze kube yilapho i-toothpick phakathi nendawo iphuma ihlanzekile. Susa kuhhavini futhi uvumele uhlale imizuzu engu-5. Phendukela ezitsheni eziphakayo. Sika ukuze uphake.
Umthombo: https://www.tablespoon.com
