Indlela Yokwenza Ikhekhe Elihle Kabhanana Nge-Cream Cheese Icing

Leli khekhe likabhanana elinoqweqwe lukakhilimu kashizi lizwakala limnandi kakhulu! Nansi imiyalelo yokuwenza:

Izithako:

Okwekhekhe:

• 3 ubhanana omkhulu ovuthiwe, ocushiwe
• 1 1/2 wezipuni zest lemon
• 3 amaqanda amakhulu
• 2 3/4 wezipuni kalamula
• 1/2 isipuni baking soda
• 1/2 indebe egcwele ushukela onsundu
• 3 izinkomishi zikafulawa wenhloso yonke
• 1 inkomishi ushukela granulated
• 1/2 isipuni sikasawoti
• 1 ithisipuni i-vanilla extract
• 1/2 inkomishi ibhotela elingenasawoti, lithambile
• 1 1/2 izinkomishi ubisi lonke

Ukuze uthole uqweqwe lwe-cream ushizi:

• 8 ounces ukhilimu ushizi, wathambisa
• 1/2 inkomishi ibhotela elingenasawoti, lithambile
• 3 izinkomishi ushukela oluyimpuphu
• 1 ithisipuni i-vanilla extract

Imiyalelo:

1. Shisisa ihhavini libe ngu-350°F (175°C). Gcoba bese ufulawa isitsha sokubhaka esingu-9 × 13 inch.
2. Esigodini esikhulu sokuxuba, hlanganisa ubhanana ocutshiwe, i-lemon zest, amaqanda, nejusi kalamula.
3. Faka i-baking soda, ushukela onsundu, ufulawa, ushukela omningi, usawoti, i-vanilla extract, ibhotela nobisi. Hlanganisa kuze kuhlanganiswe kahle futhi kubushelelezi.
4. Thela inhlama esitsheni esilungisiwe sokubhaka bese ubhake imizuzu engama-35-40, noma kuze kube yilapho i-toothpick efakwe phakathi nekhekhe iphuma ihlanzekile.
5. Susa ikhekhe kuhhavini ulivumele liphole ngokuphelele endaweni yokubeka ucingo.
6. Ngenkathi ikhekhe lipholile, yenza i-icing ye-cream cream. Endishini enkulu yokuxuba, shaya ndawonye ukhilimu ushizi nebhotela kuze kube bushelelezi futhi bukhilimu.
7. Engeza ushukela oluyimpuphu kanye ne-vanilla extract. Shaya kuze kuhlanganiswe kahle futhi kuthambile.
8. Uma ikhekhe selipholile, sakaza uqweqwe lukakhilimu kashizi ngaphezulu. Khonza futhi ujabulele!