I-pizza ye-cauliflower ka-Katie Lee ine-carbs encane kodwa inkulu ngokunambitheka. Yini ongayithandi?
Izithako
1 ikhanda likakholifulawa, isiqu sisusiwe
1/2 isipuni sikasawoti we-kosher
Izikhombisi-ndlela
- Shisisa ihhavini ku-400 degrees F. Faka ishidi lokubhaka ngephepha lesikhumba.
- Hlukanisa ukholifulawa ube ama-florets bese ushayela ku-processor yokudla kuze kube kuhle. Steam kubhasikidi we-steamer bese ukhipha kahle. (Ngithanda ukuyibeka phezu kwethawula ukuze ngikhiphe wonke umswakama.) Vumela kuphole.
- Endishini, hlanganisa i-cauliflower ne-mozzarella, i-Parmesan, i-oregano, usawoti, i-garlic powder namaqanda. Dlulisela enkabeni yeshidi lokubhaka bese usakaza umbuthano, ofana ne-pizza crust. Bhaka imizuzu engu-20.
- Engeza ama-toppings oyifunayo bese ubhaka eminye imizuzu eyi-10.
Umthombo https://www.foodnetwork.com/recipes/katie-lee/cauliflower-pizza-crust-2651381
