I-Cheesy Sour Cream Noodle Bake iwukudla okunethezekile okuphezulu okuhlanganisa ubuhle bukakhilimu omuncu omuncu, inyama yenkomo egayiwe, kanye noshizi oncibilikisiwe.
Ngezendlalelo zaso zokunambitheka nokuthungwa, lesi sidlo silungele ukudla kwakusihlwa okuthokomele komndeni noma imibuthano nabangani. Ukulunywa ngakunye kunikeza inhlanganisela ethokozisayo ye-creamy, cheesy, kanye nenhliziyo enhle ezokushiya ulangazelele okwengeziwe. Qoqa izithako zakho futhi ulungele ukujabulela injabulo eduduzayo yale Bhaka Ye-Noodle Ye-Cheesy Sour Cream.
Izithako:
- 8 ounces amaqanda noodle
- I-pound yenkomo egayiwe
- 1 u-anyanisi omncane, oqoshiwe
- 2 clove garlic, oqoshiwe
- I-1 ikani (ama-ounces angu-14.5) utamatisi oqoshiwe, okhishiwe
- 1 ithini (ama-ounces angu-8) utamatisi sauce
- 1 ithisipuni basil omisiwe
- 1 ithisipuni oregano omisiwe
- 1/2 isipuni sikasawoti
- 1/4 ithisipuni pepper omnyama
- 1 inkomishi ukhilimu omuncu
- 1 1/2 izinkomishi ze-cheddar shredded, zihlukaniswe
- 1/2 indebe egayiwe i-Parmesan ushizi
Izikhombisi-ndlela:
- Shisisa ihhavini libe ngu-350°F (175°C). Gcoba isitsha sokubhaka esingu-9x13-intshi.
- Pheka ama-noodle amaqanda ngokulandela imiyalelo yephakheji kuze kube yi-dente. Khipha bese ubeka eceleni.
- Epanini elikhulu, nsundu inyama yenkomo phezu komlilo ophakathi. Faka u-anyanisi osikiwe kanye negalikhi egayiwe, bese upheka kuze kube u-anyanisi ushintshashintsha.
- Khipha noma yimaphi amafutha amaningi ku-skillet. Engeza utamatisi oqoshiwe, utamatisi sauce, basil omisiwe, i-oregano omisiwe, usawoti kanye nopelepele omnyama. Hlanganisa kahle ukuze uhlanganise futhi uvumele ukuthi ubilise imizuzu emi-5.
- Susa i-skillet ekushiseni. Faka ukhilimu omuncu, inkomishi engu-1 ye-cheddar ushizi, noshizi weParmesan ogayiwe kuze kuhlanganiswe kahle.
- Engeza ama-noodle amaqanda aphekwe ku-skillet bese uphonsa kuze kube yilapho ama-noodle eboshwe ngokulinganayo ne-sauce.
- Dlulisela ingxube ye-noodle endishini yokubhaka egcotshiswe ngamafutha. Isakaze ngokulinganayo.
- Fafaza inkomishi esele ye-1/2 ye-cheddar ushizi osikiwe phezu kwengxube ye-noodle.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-20-25, noma kuze kube yilapho ushizi uncibilika futhi u-bubbly.
- Susa kuhhavini bese uvumela ukuthi kupholile imizuzu embalwa ngaphambi kokuphakela.
Isikhathi Sokulungiselela: Isikhathi sokulungiselela i-Cheesy Sour Cream Noodle Bhaka cishe imizuzu engama-30. Isikhathi sokubhaka cishe imizuzu engama-20-25.
Izinkonzo: Le recipe isiza abantu abangu-6-8.
Imibuzo Evame Ukubuzwa:
Umbuzo: Ngingasebenzisa i-ground turkey noma inkukhu esikhundleni senyama yenkomo?
IMP: Yebo, ungashintsha inyama yenkomo esikhundleni se-ground turkey noma yenkukhu ukuze uthole enye indlela elula.
Umbuzo: Ngingakwazi ukusebenzisa izinhlobo ezahlukene zikashizi?
A: Impela! Zizwe ukhululekile ukuhlola izinhlobo ezahlukene zoshizi oshukiwe, njenge-mozzarella, i-Monterey Jack, noma inhlanganisela kashizi, ukuze wenze ukunambitheka kube ngendlela othanda ngayo.
Umbuzo: Ngingakwazi ukwenza lesi sidlo kusengaphambili?
A: Yebo, ungakwazi ukuhlanganisa i-Cheesy Sour Cream Noodle Bhaka kusenesikhathi futhi uyifake efrijini kuze kube yilapho usulungele ukubhakwa. Vele ulungise isikhathi sokubhaka ngokufanele.
Umbuzo: Ngingakwazi ukumisa okusele?
IMPENDULO: Yebo, ungakwazi ukumisa okusele esitsheni esingangenisi umoya kuze kube yizinyanga ezi-3. Ncibilikisa bese ushisa kabusha kuhhavini uze ushise.
Isiphetho:
Zithokozise ngenjabulo eduduzayo nenambitheka ye-Cheesy Sour Cream Noodle Bake. Lesi sidlo esiphundu sihlanganisa ukhilimu omuncu, ukunotha koshizi oncibilikisiwe, kanye nobuhle obunambithekayo benyama yenkomo egayiwe. Ukulunywa ngakunye kunikeza inhlanganisela eyanelisayo yama-flavour kanye nokuthungwa okuzofudumeza inhliziyo yakho futhi kujabulise ukunambitheka kwakho. Kungakhathaliseki ukuthi ijatshulelwa njengesidlo sakusihlwa somndeni saphakathi nesonto noma intandokazi ye-potluck, le-Cheesy Sour Cream Noodle Bake izojabulisa ngempela. Qoqa obathandayo, ungene kulesi sidlo esiduduzayo, futhi ujabulele ubuhle obuhle.
