I-Coconut Ice Gateau Dessert

Coconut Ice Gateau Dessert - 4aKid

Injabulo YaseTropiki: I-Coconut Ice Gateau Dessert - Isidlo Esijabulisayo SaseTropiki

Cabanga ngamabhishi aqatshulwa ilanga, ukunyakaza okuthambile kwezihlahla zesundu, kanye nokunambitheka okumnandi kukakhukhunathi - konke kuthathwe kuphudingi olulodwa lwasezulwini. I-Coconut Ice Gateau yethu iwukuzitika kweqiniso kwasezindaweni ezishisayo okuzothutha ukunambitheka kwakho ikuyise epharadesi. Izendlalelo zekhekhe likakhukhunathi, ngayinye efakwe ingqikithi kakhukhunathi, ihambisana ne-mousse kakhukhunathi ewubukhazikhazi futhi ithweswe umqhele weqhwa likakhukhunathi, okwenza uphudingi ongabonakali nje ngokumangalisa kodwa futhi oqhuma ngama-flavour esiqhingini. Kungakhathaliseki ukuthi uphethe i-luau noma ufuna nje ukuphunyuka endaweni eshisayo, le Coconut Ice Gateau izoba idessert okufanele uyikhumbule.

Indlela yokupheka: I-Coconut Ice Gateau Dessert

Izithako: Okwekhekhe likakhukhunathi:

  • 1 ½ izinkomishi zikafulawa wenhloso yonke
  • 1 ½ amathisipuni baking powder
  • ¼ isipuni sikasawoti
  • ¾ inkomishi ibhotela elingenasawoti, lithambile
  • 1 inkomishi ushukela granulated
  • 3 amaqanda amakhulu
  • 1 ithisipuni i-vanilla extract
  • ¾ inkomishi yobisi lukakhukhunathi
  • ½ inkomishi kakhukhunathi ehlutshiwe (eshukela noma engafakiwe)

Okwe-Coconut Mousse:

  • 1 inkomishi kakhukhunathi ukhilimu (kusuka ebisini likakhukhunathi ethinini)
  • 1 ½ izinkomishi ukhilimu onzima
  • ¼ inkomishi ushukela oluyimpuphu
  • 1 ithisipuni i-coconut extract

Okwe-Coconut Ice:

  • 1 ½ izinkomishi zikashukela oyimpuphu
  • 2 izinkomishi zikakhukhunathi ezishisiwe
  • 3 wezipuni ubisi olujiyile olunoshukela
  • 1 ithisipuni i-vanilla extract
  • Amathonsi ambalwa ombala obomvana noma obomvu wokudla (uma uthanda)

Imiyalo: Yekhekhe Likakhukhunathi:

  1. Shisisa ihhavini lakho libe ngu-350°F (175°C). Gcoba bese uklelisa amaqebelengwane amakhekhe ayindilinga angu-8 amayintshi amabili ngephepha lesikhumba.
  2. Endishini ephakathi, hlanganisa ufulawa, i-baking powder nosawoti. Beka eceleni.
  3. Endishini enkulu yokuxuba, gcoba ibhotela elithambile noshukela kuze kube kukhanya futhi kuthambile.
  4. Engeza amaqanda ngesikhathi esisodwa, ushaya kahle ngemva kokuhlanganisa ngakunye. Faka i-vanilla extract.
  5. Kancane kancane engeza izithako ezomile ezithakweni ezimanzi, ukushintshanisa nobisi lwekakhukhunathi, uqale futhi uphethe izithako ezomile.
  6. Songa ukhukhunathi oshukiwe uze uhlanganiswe kahle.
  7. Hlukanisa inhlama ngokulinganayo phakathi kwamapani amakhekhe alungisiwe.
  8. Bhaka imizuzu engu-25-30 noma kuze kube yilapho i-toothpick efakwe phakathi kwamakhekhe iphuma ihlanzekile.
  9. Vumela amaqebelengwane apholile emapanini imizuzu engu-10, bese uwadlulisela endaweni yokubeka ucingo ukuze aphole ngokuphelele.

Okwe-Coconut Mousse:

  1. Esitsheni sokuxuba, shaya ukhilimu kakhukhunathi, ukhilimu onzima, ushukela oluyimpuphu, kanye nokukhishwa kukakhukhunathi kuze kube yiziqongo eziqinile.
  2. Beka i-coconut mousse esiqandisini kuze kube yilapho usulungele ukuhlanganisa isango.

Okwe-Coconut Ice:

  1. Endishini enkulu, hlanganisa ushukela oluyimpuphu, ukhukhunathi oncibilikisiwe, ubisi oluncibilikisiwe olunoshukela, kanye ne-vanilla extract.
  2. Engeza amaconsi ambalwa ombala obomvana noma obomvu wokudla uma uthanda, bese uxuba kuze kube yilapho ingxube kakhukhunathi iphenduka pink.
  3. Cindezela ingxube yeqhwa likakhukhunathi esitsheni sokubhaka sesikwele esingu-8 intshi esihlanganiswe nephepha lesikhumba. Gcoba phezulu nge-spatula.
  4. Frijiza iqhwa likakhukhunathi okungenani ihora elingu-1 kuze kusethwe. Uma usumisiwe, usike iqhwa likakhukhunathi libe ngama-cubes amancane.

Ukuhlanganisa I-Coconut Ice Gateau:

  1. Beka ungqimba olulodwa lwekhekhe likakhukhunathi oqwembeni lokuphakelwa noma endaweni yokumisa ikhekhe.
  2. Spread ungqimba oluningi lwe-coconut mousse phezu kwesendlalelo sekhekhe.
  3. Engeza amanye ama-cubes eqhwa likakhukhunathi phezu kwe-mousse.
  4. Beka ungqimba lwesibili lwekhekhe likakhukhunathi phezulu bese uphinda inqubo nge-mousse kanye nama-cubes e-ice kakhukhunathi.
  5. Qedela ngokusabalalisa ungqimba oluncane lwe-coconut mousse phezulu nasezinhlangothini zesango.
  6. Gcoba ingaphezulu ngamakhiyubhu eqhwa kakhukhunathi engeziwe kanye nokhukhunathi oshredwe ukuze kuthintwa endaweni eshisayo.

Isikhathi sokulungiselela : Cishe amahora angu-2 Ukukhonza: 10-12

I-Coconut Ice Gateau Dessert yethu iyipharadesi elishisayo epuletini, elinikeza izendlalelo zekhekhe elifakwe ukhukhunathi, i-mousse kakhukhunathi ewubukhazikhazi, kanye neqhwa elimnandi likakhukhunathi.

I-Coconut Ice Gateau Dessert yethu iyipharadesi elishisayo epuletini, elinikeza izendlalelo zekhekhe elifakwe ukhukhunathi, i-mousse kakhukhunathi ewubukhazikhazi, kanye neqhwa elimnandi likakhukhunathi. Zitike ngokunambitheka kwezindawo ezishisayo futhi uvumele le dessert emnandi ikuyise endaweni yokubalekela esiqhingini enelanga. Ilungele umgubho we-luau-themed noma ukuze nje ujabulele ukunambitheka kwezindawo ezishisayo ekhaya, le Coconut Ice Gateau izoba isizinda sanoma yiliphi ithebula le-dessert. Ngakho-ke, qoqa izithako zakho bese uqala uhambo oluya epharadesi eligcwele ukhukhunathi ngale dessert emnandi neqabulayo.

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