Ikhekhe leshizi le-Chocolate eliphindwe kabili ne-Caramel enosawoti

Double Chocolate Brownie & Salted Caramel Cheesecake - 4aKid

Izendlalelo ze-double chocolate brownie, ikhekhe le-caramel cheesecake elinosawoti kanye ne-wisps yethofi ephothiwe kuhlangene ukwenza uphudingi oluphambili . Uzodinga ukuqala le recipe ngosuku kusengaphambili.

IZITHAKO:

  • 5 amaqabunga e-gelatin
  • 500 g ushizi ukhilimu uthambile
  • 1 1/2 izinkomishi ushukela we-caster
  • 300 ml ukhilimu omuncu
  • 1/2 inkomishi isiraphu ye-caramel, kanye nokunye ukukhonza 1 ithisipuni kasawoti olwandle
  • 1 inkomishi ye-peanut butter chips, eqoshiwe
  • 600 ml ukhilimu omuncu, ohlutshiwe

DOUBLE CHOCOLATE BROWNIE:

  • 300 g ibhotela, oqoshiwe
  • 200 g ushokoledi wobisi, oqoshiwe
  • 200g ushokoledi omnyama, oqoshiwe
  • 1 1/3 izinkomishi ushukela we-caster
  • 2 amathisipuni i-vanilla bean paste
  • Amaqanda ama-4, ashaywe kancane
  • 2 izinkomishi ufulawa plain
  • 1/2 ithisipuni baking powder

INDLELA:

  1. Yenza i-Double Chocolate Brownie: Shisisa ihhavini ibe ngu-180°C/160°C ngokuphoqelelwa yifeni. Gcoba 2 x 6cm-ukushona, 20cm amakhekhe square square. Layini izisekelo nezinhlangothi ngephepha lokubhaka. Faka ibhotela, ushokoledi wobisi kanye noshokoledi omnyama epanini phezu komlilo ophakathi. Pheka, uvuselela ngezikhathi ezithile, imizuzu engu-6 kuya kwengu-8 noma kuze kube yilapho ingxube ibushelelezi futhi ihlangene. Beka eceleni imizuzu engu-10 ukuze uphole.
  2. Faka ushukela, i-vanilla neqanda. Phakamisa ufulawa kanye ne-baking powder. Hlanganisa kahle ukuhlanganisa. Hlukanisa ingxube ngokulinganayo phakathi kwamapani alungisiwe. Iziqongo zeleveli nge-spatula. Bhaka imizuzu engama-30 ukuya kwengama-35 noma kuze kube yilapho i-skewer efakwe phakathi nendawo yama-brownies iphuma nemvuthuluka enomanzi ibambelele. Cool ngokuphelele emapanini.
  3. Vula ama-brownies ebhodini. Geza bese usula elinye lamapani. Gcoba i-pan. Isisekelo nezinhlangothi ezinemigqa enezingqimba ezi-4 zephepha lokubhaka, unwebe iphepha elingu-4cm ngaphezu kwayo yonke imiphetho. Buyisela i-brownie engu-1 epanini, phezulu-phansi.
  4. Faka i-gelatin endishini encane. Mboza ngamanzi abandayo. Yima imizuzu emi-5. Susa i-gelatin emanzini, ukhiphe amanzi amaningi. Faka epanini elincane emlilweni omncane. Pheka iminithi elingu-1 noma kuze kube yilapho i-gelatin ichitheka.
  5. Phakathi naleso sikhathi, usebenzisa i-mixer kagesi, shaya ushizi wekhilimu kanye ne-1/2 indebe kashukela kuze kube lula futhi kupholile. Kancane kancane uthele i-gelatin kuze kuhlanganiswe. Kancane kancane shaya ukhilimu kuze kube yilapho ingxube ishuba futhi ihlanganiswe kahle. Faka isiraphu ye-caramel nosawoti.
  6. Fafaza i-1/2 ye-peanut butter chips phezu kwe-brownie epanini. Faka ingxube ye-cheesecake epanini. Izinga eliphezulu nge-spatula. Fafaza ngama-chips asele. Faka efrijini amahora angu-2 noma kuze kucishe kuqine kodwa phezulu kusanamathela. Beka i-brownie esele, phezulu-phezulu phansi, kungqimba lwe-cheesecake. Faka efrijini amahora angu-6 noma ubusuku bonke.
  7. Ngaphambi nje kokuphakela, faka ithreyi elikhulu lokubhaka ngephepha lokubhaka. Faka ushukela osele kanye nenkomishi yamanzi epanini phezu kokushisa okuphakathi. Pheka, ugovuze, imizuzu emi-5 noma kuze kuncibilike ushukela. Khulisa ukushisa kube phezulu. Bilisa, ngaphandle kokugqugquzela, imizuzu eyi-10 noma kuze kube yilapho ingxube iba golide. Susa ekushiseni. Yima iminithi elingu-1 ukuze ujiye kancane futhi uvumele amabhamuza ukuthi ehle. Usebenzisa izimfoloko ezi-2, ubuyela emuva, cwilisa ngokucophelela kwingxube yethofi eshisayo bese uconsa emuva naphambili phezu kwethreyi elilungisiwe ukuze wenze imicu emincane yethofi. Yima imizuzu engu-15 ukuze usethe.
  8. Phakathi naleso sikhathi, vula i-cheesecake epuleti lokukhonza. Yima imizuzu engu-15. Phezulu ngekhilimu ehlutshiwe. Uhlobise ngethofi ephothiwe bese uconsa ngesiraphu ye-caramel eyengeziwe. Khonza.
Joyina Incwadi Yethu Yamaresiphi

Umthombo: http://www.taste.com.au/recipes/double-chocolate-brownie-salted-caramel-cheesecake/dW417n7e

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