I-Easy Pull-Apart Monkey Bread

Isinkwa semonkey siyisidlo esimnandi sakudala esithandwa abaningi, ikakhulukazi ngesikhathi sasekuseni noma se-brunch.

Kuyikhekhe elithambile nelinamathelayo elenziwa ngokuhlanganisa izingcezu ezincane zenhlama zibe isinkwa noma ibhola, bese libhakwa ngonozi olumnandi. Ubuhle besinkwa senkawu ukuthi isidlo sokwabelana esiphelele, futhi wonke umuntu angakwazi ukubamba ucezu lwesinkwa, asenze ukudla okujabulisayo nokusebenzisanayo. Kulesi sihloko, sizokwabelana ngeresiphi elula ukuyilandela yesinkwa senkawu esidonsayo esingalungiselelwa ngezithako ezimbalwa nezinyathelo.

Izithako:

• 2 amathini amabhisikidi esiqandisini
• 1 inkomishi ushukela granulated
• 2 amathisipuni egayiwe isinamoni
• 1/2 inkomishi ibhotela unsalted
• 1/2 inkomishi ushukela onsundu
• Ukupheka isifutho

Izikhombisi-ndlela:

1. Shisisa ihhavini libe ngu-350°F (175°C).
2. Vula amathini amabhisikidi futhi usike ibhisikidi ngalinye libe izingcezu ezine ezilinganayo.
3. Esitsheni esihlukile, hlanganisa ushukela ogqamile kanye nesinamoni yomhlabathi ndawonye.
4. Gingqa ucezu ngalunye lwenhlama yebhisikidi lube yibhola elincane, bese uligoqa engxubeni kashukela wesinamoni.
5. Beka amabhola enhlama eboshiwe epanini lokubhaka eligcotshiswe ngama-intshi angu-9-intshi (23-cm), uqinisekise ukuthi ahlanganiswe ngokuqinile ndawonye.
6. Epanini elincane, ncibilikisa ibhotela noshukela onsundu ndawonye kuze kuncibilike ushukela futhi ingxube ibushelelezi.
7. Thela ibhotela nengxube kashukela onsundu phezu kwamabhola enhlama, uqiniseke ukuthi isatshalaliswa ngokulinganayo.
8. Bhaka isinkwa senkawu kuhhavini elushisayo ngaphambi kwemizuzu engu-30-35, kuze kube nsundu yegolide futhi kuphekwe ngokugcwele.
9. Susa isinkwa senkawu kuhhavini bese usiyeka sipholile epanini imizuzu engu-5-10.
10. Guqula i-pan esitsheni sokuphakela, futhi isinkwa senkawu kufanele sishelele siphume kalula.

Isikhathi sokulungiselela: Isikhathi sokulungiselela lesi sinkwa senkawu esidonsayo cishe imizuzu eyi-10-15, futhi isikhathi sokubhaka imizuzu engama-30-35. Sekukonke, isidlo singalungiswa futhi sihanjiswe phakathi nehora.

Izinkonzo: Le recipe yenza ama-servings angu-8-10, kuye ngokuthi unquma kangakanani izingcezu zenhlama.

Imibuzo Evame Ukubuzwa:

Ngingakwazi ukusebenzisa inhlama yebhisikidi eyenziwe ekhaya kule recipe?

Yebo, ungasebenzisa inhlama yebhisikidi eyenziwe ekhaya uma uthanda. Vele uqiniseke ukuthi inhlama isikwa ibe yizicucu ezincane ezicishe zilingane namabhisikidi ethini.

Ngingakwazi ukwenza lesi sinkwa senkawu kusenesikhathi?

Yebo, ungenza lesi sinkwa senkawu kusenesikhathi bese usishisa kabusha kuhhavini noma ku-microwave uma usulungele ukusiphakela. Kodwa-ke, ukuthungwa kungase kungabi njengokuthambile futhi ku-gooey njengalapho kusanda kubhakwa.

Ngingakwazi ukwengeza ezinye izithako kule recipe, njengamantongomane noma omisiwe?

Yebo, ungenza ngendlela oyifisayo le recipe ngokungeza izithako zakho eziyintandokazi, njengamantongomane aqoshiwe, omisiwe, noma ushokoledi chips. Vele uqiniseke ukuthi ulungisa isikhathi sokupheka ngokufanele.

Ngingakwazi ukusebenzisa uhlobo oluhlukile lwepani kule recipe?

Yebo, ungasebenzisa uhlobo oluhlukile lwesitsha sokubhaka kule recipe, kodwa qiniseka ukuthi iphephile kuhhavini futhi inosayizi ofanayo nowepani lokubhaka elingu-9-intshi (23-cm).

Isiphetho:

Le recipe yesinkwa se-monkey bread iresiphi elula futhi emnandi emnandi elungele ukudla kwasekuseni, i-brunch, nanoma yisiphi isikhathi usesimweni sokuthola ikhekhe elithambile nelinamathelayo. Ngezithako ezimbalwa nezinyathelo ezimbalwa, ungenza lesi sidlo esibukeka kahle esizothandwa yiwo wonke umuntu. Zama le recipe namuhla futhi ujabulele ubuhle obumnandi nobusinamoni besinkwa senkawu!