I-Fizzing With Flavour: Iresiphi Yekhekhe Le-Coca Cola Engenakuvinjelwa

Fizzing with Flavor: Irresistible Coca Cola Cake Recipe - 4aKid

Lungiselela ukuthakaselwa yinhlanganisela ekhangayo ye-cola noshokoledi ngeresiphi yethu yekhekhe le-Coca Cola.

Lokhu kudla okujabulisayo kubonisa ukunambitheka okuhlukile kwesiphuzo esiyintandokazi yawo wonke umuntu, i-Coca Cola, ekhekheni likashokoledi elimanzi nelibi. I-carbonation ye-cola yengeza ukuthinta komlingo, okuholela ekhekheni elilula, elithambile, neligcwele ukunambitheka. Kungakhathaliseki ukuthi ungumlandeli ozinikele we-Coca Cola noma ufuna nje umuzwa wekhekhe ongavamile, le recipe izokwanelisa izinyo lakho elimnandi futhi iphakamise umdlalo wakho we-dessert.

Indlela yokupheka: Ikhekhe le-Coca Cola

Izithako: Okwekhekhe:

  • 2 izinkomishi zikafulawa wenhloso yonke
  • 2 izinkomishi ushukela granulated
  • 1 inkomishi ibhotela unsalted
  • 3 wezipuni cocoa powder
  • 1 inkomishi ye-Coca Cola
  • 1/2 indebe ye-buttermilk
  • 2 amaqanda amakhulu
  • 1 ithisipuni baking soda
  • 1 ithisipuni i-vanilla extract

Okweqhwa:

  • 1/2 inkomishi ibhotela unsalted
  • 3 wezipuni cocoa powder
  • 1/4 indebe ye-Coca Cola
  • 4 izinkomishi ushukela oluyimpuphu
  • 1 ithisipuni i-vanilla extract
  • Amantongomane aqoshiwe noma ama-sprinkle okuhlobisa (ngokuzithandela)

Imiyalelo:

  1. Shisisa ihhavini lakho libe ngu-350°F (175°C) bese ugcoba indishi yokubhaka engu-9x13-intshi.
  2. Endishini enkulu yokuxuba, hlanganisa ufulawa kanye noshukela granulated.
  3. Epanini, ncibilikisa ibhotela phezu komlilo ophakathi. Faka i-cocoa powder ne-Coca Cola, ugovuze kuze kuhlanganiswe kahle.
  4. Thela ingxube ye-cola phezu kwengxube kafulawa noshukela, ugovuze kuze kube bushelelezi.
  5. Esitsheni esihlukile, hlanganisa ibhotela, amaqanda, i-baking soda, ne-vanilla extract.
  6. Engeza ingxube yebhotela ku-batter, ugovuze kuze kube yilapho zonke izithako zihlanganiswa kahle.
  7. Thela inhlama esitsheni esilungisiwe sokubhaka bese ubushelelezi phezulu nge-spatula.
  8. Bhaka imizuzu engu-30-35, noma kuze kube yilapho i-toothpick efakwe phakathi nekhekhe iphuma ihlanzekile.
  9. Ngenkathi ikhekhe libhaka, lungisa i-frosting. Epanini, ncibilikisa ibhotela phezu komlilo ophakathi. Faka i-cocoa powder ne-Coca Cola, ugovuze kuze kube bushelelezi.
  10. Susa ipani emlilweni bese uphehla kancane kancane ushukela oluyimpuphu kanye ne-vanilla ekhishwe kuze kube yilapho isithwathwa sishubile futhi sikhilimu.
  11. Uma ikhekhe selipholile kancane, uthele i-frosting phezulu bese usakaza ngokulinganayo usebenzisa i-spatula.
  12. Uma uthanda, hlobisa ngamantongomane aqoshiwe noma amafafaza ukuze uthole ukuthinta okungeziwe kokuthungwa nokuhlobisa.
  13. Vumela ikhekhe ukuthi liphole ngokuphelele futhi i-frosting ibeke ngaphambi kokukhonza.

Isikhathi sokulungiselela: Cishe imizuzu engama-20 Isikhathi sokubhaka: imizuzu engama-30-35 Ukukhonza: 12-16

Isiphetho:

Iresiphi yethu yekhekhe le-Coca Cola iyinhlanganisela ejabulisayo ye-cola nama-flavour kashokoledi okuzokushiya ulangazelele okwengeziwe. Ukwengezwa okuyingqayizivele kwe-Coca Cola kugcwalisa ikhekhe ngokusonteka okufifizelayo, okuholela kuphudingi olumanzi futhi eliwohlokayo elingenangqondo nelingenakuvinjelwa. Ngokunambitheka kwayo okucebile kweshokoledi kanye nesithwathwa esimnandi, leli khekhe lilungele ukuzitika ngezikhathi ezimnandi noma ukugubha izikhathi ezikhethekile. Izame futhi uvumele umlingo we-Coca Cola uphakamise uhambo lwakho lokubhaka lube phezulu.

Joyina Incwadi Yethu Yamaresiphi

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