I-Amarula ingenye yotshwala abayintandokazi eNingizimu Afrika. Eqinisweni, lesi siphuzo esinokhilimu singesinye seziphuzo ezithandwa ngumsubathi wethu wama-Olympic uCaster Semenya – ngempela!
Nakuba kuvame ukujatshulelwa kusimo se-liquid, kuphinda kungezelele kakhulu ekuphekeni njengalokhu kungabhaki, oh-okulula ukwenza i-friji tart.
I-Creamy Caramel kanye ne-Amarula Fridge Tart
Qaphela, nokho, le bonanza ye-boozy cishe ayilungele izingane. Futhi akulungile neze i-Banting-friendly uma ukulokho kudla!
IZITHAKO
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2 amaphakethe amabhisikidi ethenisi
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ithini elilodwa le-caramel yobisi olujikisiwe
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300 ml Amarula liqueur
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Ezintathu izinkomishi yobisi
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2 wezipuni eziqoqiwe ze-cornflour
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Isipuni esisodwa esiqoqiwe sikafulawa ojwayelekile
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4 amaqanda
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¾ inkomishi kashukela
INDLELA
- Faka ungqimba lwamabhisikidi esitsheni, usebenzisa u-¾ wephakethe.
- Fafaza u-100ml we-Amarula phezu kwamabhisikidi.
- Vula ubisi olujiyile bese ubeka amabhulabhu amakhulu kubhisikidi ngalinye bese ushaya ngesicaba ngesipuni. Beka olunye ungqimba lwamabhisikidi phezulu bese ufafaza ngo-100ml we-Amarula.
- Shisisa ubisi epanini, thatha ½ inkomishi yobisi uhlanganise ushukela, ufulawa kanye nofulawa ube unama. Bilisa ubisi bese wengeza kancane kancane ingxube yobisi, ushukela, ufulawa wommbila kanye nofulawa. Qaphela futhi unganyakazi - awufuni izigaxa!
- Buyisa kancane kancane emathunjini ekushiseni okuphansi. Yiyeke ibile cishe imizuzu emihlanu, kodwa ubheke izinto ukuze ingxube ingashi.
- Hlukanisa amaqanda bese ushaya izikhupha zamaqanda ezine kahle kakhulu. Gcina amaqanda amhlophe eceleni - uzowadinga kamuva. Yengeza kancane kancane yonke ingxube efudumele emaqanda amaqanda. Hlanganisa kahle futhi ubeke eceleni.
- Shaya amaqanda amhlophe aze aqine futhi abe manzi, engeza u-100ml we-Amarula emaqanda amhlophe bese ugoqa ube yingxube efudumele. Beka lokhu phezu kwamabhisikidi owalungise ngaphambilini. Hlukanisa amabhisikidi asele bese ufafaza ngaphezulu. Faka efrijini uma upholile.
umthombo https://www.thesouthafrican.com/
