Leli khekhe elidumile lizokushiya wena nomndeni wakho nikhala izinyembezi zenjabulo enkulu. Futhi lowo qweqwe lobisi olujiyile! Yenza ikhekhe elinezingqimba ezintathu ezi-1

Okwekhekhe le-milo:

• 185 g ibhotela - ithambekele
• 75 g ushukela we-castor
• Amaqanda ama-4 amakhulu kakhulu
• 300 g I-Milo
• 300 g ufulawa
• 4 tsp baking powder
• 180 ml ubisi

• 275 g ibhotela - ithambekele
• 625 g ushukela we-icing - uhlungwe
• 375 g ubisi olujiyile olufakwe ethini

• Preheat ihhavini ukuya ku-180 ° C.
• Gcoba bese ulayini amathini ekhekhe angu-3 x 20cm ngephepha elingangenwa amafutha.
• Hlanganisa ibhotela noshukela we-castor.
• Shaya amaqanda elilodwa ngesikhathi futhi uhlanganise kahle.
• Engeza i-Milo bese uxuba kuze kuhlanganiswe.
• Hlunga ufulawa kanye nempushana yokubhaka ndawonye, ​​bese ugoqa kancane kancane engxube ye-Milo ngokushintshana nobisi.
• Hlukanisa ingxube phakathi kwamathini ama-3 bese ubhaka imizuzu engama-35-40 kuze kube yilapho isikewer noma isipikili samazinyo esifakwe ekhekheni siphuma sihlanzekile.
• Vumela ukupholisa emathinini imizuzu embalwa ngaphambi kokukhipha futhi ubeke eceleni ukuze kuphole ngokuphelele endaweni yokupholisa.

Okwamanje, yenza i-icing:

• Shaya ibhotela kuze kube bukhilimu bese ufaka kancane kancane uhhafu kashukela bese ushaya kahle.
• Faka ithini lobisi olujiyile uhlanganise kahle.
• Ekugcineni, engeza ushukela osele bese ushaya kuze kube bushelelezi futhi ukhilimu.

Uma amaqebelengwane esepholile ngokuphelele, hlanganisa amaqebelengwane kanye noqweqwe oluqinile lwe-icing yobisi olujiyile, bese u-ice phezulu nezinhlangothi zekhekhe.

Fafaza inani elikhulu le-Milo phezulu nasezinhlangothini zekhekhe.

Lokhu kwenziwa kahle kakhulu ngekhekhe endaweni yokupholisa ebekwe phezu kwethreyi yokubhaka ukuze ubambe i-Milo eyeqile.

Vala bese ufaka efrijini ikhekhe ngehora elingu-1 ngaphambi kokukhonza.

AMACEBISO:

I-icing kufanele ibe ekamelweni lokushisa lapho uqhwa ikhekhe.

Uma kuwusuku olushisa kakhulu kungase kudingeke ukuthi ufake uqweqwe emakhazeni akho efrijini imizuzu engu-30 ngaphambi kokuba u-ayisile ikhekhe.

Uma ishiywe efrijini isikhathi eside izoqina kakhulu futhi izodinga ukuthanjiswa ekamelweni lokushisa futhi ngaphambi kokuyisebenzisa.

Ngokuhamba kwesikhathi i-Milo ifafaza ngaphandle kwekhekhe izomunca umswakama ku-icing futhi inamathele ngakho-ke idliwa kangcono ngosuku olenza ngayo.

Umthombo: https://resepte.net

Joyina Incwadi Yethu Yamaresiphi

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