Bungaza ama-Oscar ngesitayela ngale Oreo ne-Nutella Cheesecake ebolile. Okucebile, Okukhilimu, I-Hazelnutty ne-Chocolatey. Nakanjani owine umklomelo.
Izithako:
Okwe-crust:
- 20 (200 g) amakhukhi esemishi kashokoledi (njenge-Oreos)
- 1/4 indebe (50 g) ibhotela ekamelweni lokushisa
- 1/4 indebe (40 g) ama-hazelnuts
- 2-3 wezipuni Nutella
Okokugcwalisa:
- 80 g (3 oz) ushokoledi omuncu (ungasebenzisa ushokoledi osele kancane noma wobisi uma ungeyena umlandeli kashokoledi omnyama)
- 1 inkomishi (300 g) Nutella, ihlukaniswe 2 izingxenye
- 500 g (16-17 oz) ushizi ukhilimu
- Okwe-topping:
- 1/2 indebe (80 g) ama-hazelnuts, cishe oqoshiwe
- 3-4 amakhukhi esangweji kashokoledi (35 g) njenge-Oreos, aqotshwe cishe
Izikhombisi-ndlela:
Ukwenza i-crust:
- Faka zonke izithako ku-processor yokudla bese ushayela kuze kube yilapho ingxube ifana nesihlabathi esimanzi. Engeza i-Nutella eyengeziwe uma uzwa ukuthi ingxube yome kakhulu.
- Cindezela ingxube ngokulinganayo phansi bese unyusa izinhlangothi zepani le-springform elingu-20 cm (8 inch), bese ulibeka eceleni.
Ukwenza ukugcwaliswa:
- Faka enye yezingxenye ze-Nutella endishini kanye noshokoledi.
- Ncibilikisa kuhhavini ye-microwave cishe iminithi elingu-1, hlola njalo ngemizuzwana engu-20 futhi ugovuze phakathi kuze kube yilapho ushokoledi uncibilika ngokuphelele.
- Shaya i-Nutella noshizi okhilimu osele. Qhubeka uxuba futhi ugoqe kuze kube yilapho ingxube ifana nokuvumelana kwe-chocolate mousse.
- Gcoba ingxube kuqweqwe lwe-Oreo bese uyisakaza ngokulinganayo usebenzisa i-spatula noma ummese.
- Phezulu ngezingcezu ze-Oreo ne-hazelnut.
- Vala ikhekhe le-cheesecake ngefilimu yokudla bese ufaka esiqandisini okungenani amahora angu-3, noma ubusuku obungcono.
- Khonza ama-wedges alula noma ngamajikijolo.
Umthombo: http://www.hotchocolatehits.com
