I-Nougat iyimnandi iyodwa, kodwa kungani ungayenzi ibe-yummy yaleli zwe ngekhekhe le-ayisikhilimu ye-nougat? Ukhilimu, i-meringue, u-ayisikhilimu, ushokoledi kanye ne-nougat kuhloswe ukuba kube ndawonye.
Isebenza: 12
Isikhathi sokupheka: Ihora elingu-1 nemizuzu engama-30 + ubusuku bonke, ukuqhwa
IZITHAKO
I-Meringue- 6 amaqanda amhlophe
- ukhilimu omncane we-tartar
- 480 g ushukela we-castor
- I-1L ye-vanilla ice cream eyenziwe ekhaya/ethengwe esitolo, ithengwe kancane
- 300g macadamia nougat, eqandisiwe futhi yaqotshwa cishe
- 500ml (2 izinkomishi) ukhilimu omusha, ophehliwe kuze kube uqweqwe
- 200 g ushokoledi omnyama, ama-curls agayiwe / ama-caraque
- amajikijolo amasha ambalwa
- ama-strawberries amasha, ukukhonza (ngokuzithandela)
IMIYALELO
1. Shisisa ihhavini libe ngu-160°C. Faka ithreyi lokubhaka ngephepha lokubhaka bese udweba iziyingi ezintathu ezinobubanzi obungama-26 ephepheni.
2. Ukuze uthole i-meringue, shaya abamhlophe beqanda ngokhilimu we-tartar kuze kube nzima kakhulu. Kancane kancane engeza i-15ml (i-tbsp engu-1) ushukela engxube, izikhathi eziyisishiyagalombili, ushaya kahle phakathi kokuhlanganisa ngakunye. Songa ushukela osele enhlanganisweni uze usatshalaliswe ngokulinganayo. Qaphela ukuthi ungaxubani kakhulu.
3. Usebenzisa isikhwama sepayipi esinombhobho wekhekhe ongu-1cm, phayiphi i-meringue ngendlela efana nekhoyili emibuthanweni emi-3 ethreyini yokubhaka elungisiwe. Bhaka kuhhavini kuze kube nsundu osagolide ngokuphaphathekile ngombala, uqinisekisa ukuthi isikhungo se-meringue sihlala sithambile (akufanele some), cishe imizuzu engama-35. Susa kuhhavini bese uvumela ukupholisa.
4. Ukuze ugcwalise, hlanganisa i-ayisikhilimu ne-nougat eqoshiwe kuze kube lula. Beka isiyingi sephepha lokubhaka elingu-26cm-diameter esisekelweni sethini lekhekhe le-springform bese ubeka phezulu nge-meringue eyindingilizi. Gcoba uhhafu ka-ayisikhilimu kumbuthano wokuqala, bese wengeza umzuliswano wesibili we-meringue bese ungaphezulu ngo-ayisikhilimu futhi. Engeza umjikelezo wokugcina we-meringue bese ufaka efrijini ubusuku bonke.
5. Ukuze uphake, vula ikhekhe le-meringue epuletini lokuphakela bese ufaka ukhilimu ohlutshiwe phezulu. Ukuhlobisa ngeshokoledi egayiwe noma inqwaba nge-chocolate caraque. Phezulu ngamajikijolo amasha ukuze uqede futhi uphake ngohlangothi lwama-strawberry, uma uthanda.
Umthombo: https://www.foodandhome.co .za
Joyina Incwadi Yethu Yamaresiphi
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