I-Oreo Delight Chocolate Pudding - kumnandi, kumnandi, kumnandi!
Awukwazi ukungahambi kahle ngale Pudding ye-Oreo Delight Chocolate
Izithako:
- I-1 pkg ye-Oreos evamile
- 8 oz ukhilimu ushizi, uthambile
- 1 enkulu (5.9-ounce) pkg ushokoledi osheshayo pudding
- 6 tbsp ibhotela elicibilikile
- 16 oz iziswebhu ezipholile
- 1 inkomishi ye-confectioners/ushukela oluyimpuphu
- 2¾ ubisi lwenkomishi
Imiyalelo:
- Gcoba iphakheji lonke lamakhukhi nge-processor yokudla noma khipha ukukhungatheka kwakho futhi wenze ngephinikhodi.
- Londoloza cishe inkomishi engu-1 ukuze ufafaze phezu kophudingi uma usuqedile.
- Endishini encane hlanganisa imvuthu esele nebhotela elicibilikile.
- Cindezela ingxube ye-Oreo imvuthu/ibhotela ngaphansi kwepani elingu-9X13 ukuze wenze uqweqwe.
- Yenza i-chocolate pudding ngokwezikhombisi-ndlela zephakheji bese uyivumela ukuthi ibekwe esiqandisini.
- Ukusebenzisa i-mixer kagesi, hlanganisa uhhafu we-Cool Whip, ushizi okhilimu othambile, noshukela we-confectioners endishini enkulu.
- Sabalalisa ingxube ye-Cool Whip/cream cheese/ushukela phezu kwe-oreo crust.
- Sabalalisa i-pudding phezu kwesendlalelo sangaphambilini, bese isigamu sakho esisele sesiswebhu esipholile phezulu.
- Fafaza ngemvuthuluka ye-Oreo egodliwe ngaphezulu.
- Faka efrijini kuze kube yilapho usulungele ukusetshenziswa.
- Jabulela!
UMTHOMBO: http://cakescottage.com
