I-Peanut Butter Fudge Pie

IZITHAKO:

• 22 Oreos
• 4 wezipuni ibhotela, elicibilikile
• 1 inkomishi ibhotela lamantongomane
• 1-8 ounce iphakethe ukhilimu ushizi
• 1 inkomishi ushukela oluyimpuphu
• 1-8 ounce tub Cool Whip, incibilike
• 1 imbiza yefudge ice cream topping noma Easy Homemade Hot Fudge (bheka iresiphi ngezansi)

IZIKHOMBISO:

1. Shisisa ihhavini lakho libe ngama-degree angu-350.
2. Kumshini wokucubungula ukudla, shayela i-Oreos uze ube nengxube enhle yemvuthuluka. Okunye, uma ungenayo i-processor yokudla, faka i-Oreos esikhwameni se-ziplock bese usebenzisa iphinikhodi noma ezinye izinto ezisindayo ukuze uzichoboze.
3. Hlanganisa i-Oreos echotshoziwe nebhotela elicibilikile bese ucindezela ngokuqinile epanini likaphayi ukuze udale uqweqwe. Bhaka imizuzu engu-5-7, bese uvumela i-crust ukuthi iphole ngokuphelele.
4. Nge-mixer yakho, hlanganisa ushizi okhilimu nebhotela lamantongomane bese ushaya kuze kube bushelelezi.
5. Faka ushukela oluyimpuphu uhlanganise kahle.
6. Shaya nge-Cool Whip bese uxuba kuze kube yilapho ukugcwaliswa kukaphaya kukhanya futhi kuthambile.
7. Sabalalisa ukugcwaliswa kuqweqwe lwe-Oreo olupholile ngokuphelele. Faka i-pie esiqandisini okungenani ihora elingu-1.
8. Ngaphambi nje kokukhonza, shisa i-fudge ice cream topping ngokwezikhombisi-ndlela embizeni bese uthela isipuni phezu kocezu ngalunye lwephayi.
9. Gcina okusele esiqandisini

Easy Homemade Hot Fudge

IZITHAKO:

• 2/3 inkomishi ukhilimu onzima wokugaya
• 1/2 inkomishi ukukhanya corn isiraphu
• 1/3 indebe egcwele ushukela onsundu ngokukhanyayo
• I-1/4 inkomishi ye-cocoa powder engafakiwe (i-Dutch processed cocoa powder uma ungayithola)
• 1/4 ithisipuni kasawoti
• Ama-ounces angu-6 kashokholethi omuncu (ngasebenzisa u-60% we-cocoa ushokoledi omuncu wama-chips), oqoshiwe
• 2 wezipuni ibhotela unsalted
• 1 ithisipuni i-vanilla extract

IZIKHOMBISO:

1. Epanini elikhulu hlanganisa ukhilimu, isiraphu yommbila, ushukela onsundu, i-cocoa powder, usawoti, nengxenye kashokoledi bese ulethe ngamathumba athambile phezu komlilo ophakathi. Govuza ngokuqhubekayo kuze kube ushokoledi uyancibilika. Nciphisa ukushisa kube phansi bese upheka ngamathumba athambile imizuzu emi-5, uvuselela njalo.
2. Susa ipani emlilweni bese ufaka ibhotela, i-vanilla, noshokoledi osele. Qhubeka ugovuze uze usele nengxube ebushelelezi. Pholisa kancane ngaphambi kokuphakela. I-sauce ene-thiening ihlezi.
3. Gcina isoso esisele esitsheni sengilazi esiphephile ku-microwave kuze kube isonto. Phinda ushise isoso imizuzwana engu-15-20 ku-microwave ngaphambi kokuphakela futhi.

Umthombo: http://www.centercutcook.com/peanut-butter-fudge-pie/