Amakhukhi amakhukhi agcwele ushokoledi ogeleza njenge-lava futhi uma unxanela ushokoledi, lawa amakhukhi okufanele uwenze. Kukhona ushokoledi ohlanganiswe ngezindlela ezintathu: i-Nutella, ama-chips kashokoledi, nezingcezu zikashokoledi omnyama. Bacebile, banesibindi, futhi banolaka ngokwedlulele. Amakhukhi aminyene, ayahlafuna kancane ngaphandle anengaphakathi elithambile futhi elithambile. Ama-puddles kashokoledi oncibilikisiwe agcina amakhukhi enomswakama owengeziwe. Amakhukhi abhakwa epanini le-muffin ngakho akudingeki uphonse inhlama. Amakhukhi ayaphakama ngenkathi ebhaka, kodwa uma esephumile kuhhavini acwila phakathi nendawo njengoba ephola, aveze kalula ushokoledi oncibilikisiwe omnandi. Azolunga emaminithini angu-30 futhi aphelele uma udinga ushokoledi ngokushesha.
IZITHAKO:
- 1/2 inkomishi ibhotela elingenasawoti, lithambile (induku engu-1)
- ukunqwabelanisa 1/3 indebe i-Nutella (govuza kahle ngaphambi kokungeza)
- 1/2 inkomishi ushukela onsundu, ugcwele
- 1/4 indebe ushukela granulated
- 1 iqanda elikhulu
- 2 amathisipuni i-vanilla extract1 3/4 izinkomishi zikafulawa wenhloso yonke
- 2 amathisipuni cornstarch
- 1 ithisipuni baking soda
- gcoba usawoti, ozikhethela futhi ukunambitha
- 1 inkomishi ye-semi-sweet chocolate chips
- 12 1/4-ounce amaqatha ushokoledi omnyama, ahlukaniswe (i-chunk eyodwa ngekhukhi ngayinye; ngisebenzise ibha ye-Trader Joe's 72% Pound Plus kanye ne-1/4-ounce iyingxenye yesikwele esisodwa)
IZIKHOMBISO:
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- Shisisa i-oven ukuya ku-350F. Fafaza ipani le-muffin elilingana nezinkomishi eziyi-12 ngesifutho sokupheka noma isifutho sokupheka esinofulawa; beka eceleni.
- Endishini yomxube wokumisa ofakwe okunamathiselwe kwi-paddle (noma isitsha esikhulu sokuxuba nesixube sikagesi). Hlanganisa ibhotela, i-Nutella, ushukela, iqanda, i-vanilla, bese ushaya ngesivinini esiphakathi kuze kube ukhilimu futhi uhlangene kahle, cishe imizuzu emi-4.
- Yima, usule izinhlangothi zesitsha, engeza ufulawa, i-cornstarch, i-baking soda, usawoti ozikhethela, bese ushaya ngesivinini esiphansi kuze kuhlanganiswe, cishe iminithi elingu-1.
- Yima, usule izinhlangothi zesitsha, engeza ama-chips kashokoledi, bese ushaya ngesivinini esiphansi kuze kuhlanganiswe, cishe imizuzwana engu-30.
- Ukusebenzisa i-cookie scoop enkulu, i-1/4-inkomishi isilinganiso, noma izandla zakho, yakha cishe izindunduma eziyi-12 ezilingana nosayizi wenhlama, ugoqe ube amabhola, bese ushaya kancane.
- Dlulisa inhlama epanini elilungisiwe, ubeke indunduma eyodwa yenhlama emgodini ngamunye. Ithiphu - Beka kahle ama-chips kashokoledi ambalwa phezu kwendunduma ngayinye yenhlama ngokuthatha ama-chips asuka ngaphansi bese uwangeza ngaphezulu.
- Faka i-1/4-ounce iqatha likashokoledi omnyama phakathi nendawo yekhukhi ngalinye, ucindezela ushokoledi phansi ukuze ushibilike phezulu enhlama; phinda kuwo wonke amakhukhi asele.
- Bhaka cishe imizuzu eyi-11 kuya kweyi-12, noma kuze kube yilapho imiphetho isimisiwe futhi iziqongo sezivele zisethiwe (ngibhaka imizuzu eyi-11 ngqo); ungabhaki kakhulu. Amakhukhi azokhuphuka kuhhavini, kodwa awe njengoba epholile.
- Vumela amakhukhi ukuthi aphole epanini cishe imizuzu engu-15 ngaphambi kokukhipha ngokucophelela. Kufanele ziphume kalula kodwa uma zingaphumi, faka imbobo ngayinye ye-muffin ngommese wetafula ukuze usize ukukhipha. Amakhukhi azoba nokuthambekela kokucaba nokuhlukana kancane ngemva kokususwa epanini le-muffin.
- Amakhukhi afudumele kakhulu futhi masha kodwa azogcina kungangeni moya ezingeni lokushisa lasekamelweni kuze kube yizinsuku ezi-5 noma efrijini kuze kufike ezinyangeni eziyisi-6. Ngaphandle kwalokho, inhlama ye-cookie engaphekiwe ingagcinwa esitsheni esingangenisi umoya esiqandisini kuze kube yizinsuku ezingu-5, noma efrijini kuze kube yizinyanga ezingu-4, ngakho-ke cabanga ukubhaka amakhukhi amaningi kuphela njengoba ufisa bese ugcina inhlama esele ukuze ibhakwe ku- ikusasa lapho ufisa.
Umthombo: https://www.averiecooks.com/
