Imvuthuluka ye-Cornflake yenza i-crispy coating kulezi zinhlanzi ezibhakwa kalula. Inhlanzi ifakwe ibhotela, ujusi kalamula kanye nezinongo.
Izithako
- 1 kuya ku-1 1/4 amakhilogremu wezinhlanzi zezinhlanzi
- 2 wezipuni ibhotela (ecibilikile)
- 2 wezipuni kalamula
- 1/2 isipuni sikasawoti we-kosher
- 1/4 ithisipuni pepper omnyama (umhlabathi omusha)
- Okuzikhethela: 1/4 isipuni se-dill ukhula (omisiwe)
- 2 izinkomishi corn flakes (ochotshoziwe)
- 1/2 indebe ye-mayonnaise
- 2 wezipuni okugqumisa sweet noma ama-capers (chotshoziwe)
- 1/2 isipuni se-Dijon lwesinaphi, noma ukunambitha
Izinyathelo Zokukwenza
- Shisisa ihhavini ku-350 F
- Gcoba isidlo sokubhaka se-13-by-9-intshi
- Uma izibopho zezinhlanzi zinkulu, zihlukanise zibe izingxenye zosayizi wokuphakela
- Hlanganisa ibhotela nejusi kalamula endishini; beka eceleni
- Endishini encane noma indebe, hlanganisa usawoti, pepper, kanye (uma usebenzisa) i-dill
- Faka imvuthu ye-cornflake endishini ebanzi, engashoni
- Cwilisa ucezu ngalunye lwenhlanzi kubhotela nengxube kalamula
- Fafaza ingxube kasawoti kanye ne-dill ohlangothini ngalunye lwezinhlanzi
- Gcoba nge-corn flake imvuthuluka
- Faka ama-fillet epanini elilungisiwe bese ubhaka kuze kube yilapho izinhlanzi zivutha kalula ngemfoloko, cishe imizuzu engama-20 ukuya kwangu-30, kuye ngokuthi ubukhulu bezinhlanzi zezinhlanzi.
I-Sauce ye-Tartar esheshayo
Endishini, hlanganisa imayonnaise, ukhukhamba oqoshiwe noma ama-capers, nesinaphi. Govuza ukuze uhlanganise. Nambitha futhi ulungise izinongo.
Umthombo: https://www.thespruceeats.com/crispy-corn-flake-baked-fish-3058413
