• 3 amaqanda
• 300 g ushukela we-caster
• 150 g ushukela onsundu ngokukhanyayo
• 150 g ibhotela, elicibilikile
• 225 g ufulawa ongenalutho
• 90 g we-cocoa powder
• 150g 70% ushokoledi omnyama, ocibilikile
• 150 ml ubisi lonke
• Amabha eKit Kat yeminwe engu-8 x 4, 2 echotshoziwe, angu-6 asele ephelele

IMIYALELO

1. Gcoba bese ufaka ithini le-brownie elingu-20cm x 20cm bese ushisa ihhavini libe ngu-180 C / 160 C.

2. Yenza ama-brownies: Hlanganisa amaqanda kushukela kuze kuhlanganiswe kahle bese ufaka ibhotela elicibilikile bese ugoqa ukuze uhlanganise. Faka ufulawa ne-cocoa powder bese ugoqa ushokoledi ocibilikile. Okulandelayo, engeza ubisi lwakho bese uxuba kahle uze ube nenhlama ebushelelezi.

3. Thela uhhafu wengxube ethini elilungisiwe futhi ubushelelezi ngommese we-palette bese ucindezela wonke ama-Kit Kats enhlanganisweni. Sakaza ingxenye esele yenhlama phezu kweKit Kats ethini. Gcoba phezulu bese ufafaza ama-Kit Kats agciniwe bese ubhaka imizuzu engu-40 noma kuze kuphekwe futhi i-skewer efakwe ku-brownies iphuma ihlanzekile.

4. Beka eceleni ukuze kuphole bese usika izikwele.

Umthombo: https://www.tastemade.co.uk