Izingane zizoyithanda le miqulu emihle egcwele ukusabalala kwe-Nutella okucebile.
Izithako:
- 150 ml yobisi
- 1 ithisipuni i-vanilla bean paste
- 20 g ibhotela elingenasawoti
- 1/3 indebe (75g) ushukela we-caster
- 7 g imvubelo eyomisiwe
- 2 amaqanda
- 2 izinkomishi (300g) ufulawa plain
- 1/2 indebe (140g) i-Nutella
- 2 wezipuni ukhilimu omncane (egumbini lokushisa), kanye nokunye ukuxubha
Izikhombisi-ndlela:
- Preheat oven ukuya ku-180C. Gcoba kancane izimbobo eziyi-8 zethini le-muffin elikhulu laseTexas ngesifutho sokubhaka esingenanduku. Shisisa ubisi, i-vanilla, ibhotela noshukela epanini elincane phezu kokushisa okuphansi kuze kube sivivi. Engeza imvubelo bese ushiya imizuzu engu-5, noma kuze kube yigwebu phezulu.
- Faka ufulawa endishini ye-mixer kagesi bese wengeza ingxube yobisi namaqanda. Ukusebenzisa i-hook yenhlama, shaya imizuzu engu-6-8 noma kuze kube bushelelezi futhi kunwebeka (inhlama izonamathela kakhulu). Dlulisela inhlama endishini enamafutha. Mboza ngethawula letiye elihlanzekile bese ushiya endaweni efudumele, engenasomo ihora elingu-1 noma kuze kube kabili ngosayizi.
- Gcoba inhlama phansi bese uxova imizuzwana embalwa endaweni enofulawa kahle. Inhlama izoba bushelelezi, inamathele kancane futhi inwebe kakhulu. Phuma kunxande ongu-35cm by 30cm. Hlanganisa i-Nutella nokhilimu ndawonye endishini encane bese ugoqa kuze kube bushelelezi. Spread ngokulinganayo phezu kwenhlama, cishe onqenqemeni.
- Iqala onqenqemeni olude igoqeka ngokuqinile. Sika zibe yizicucu ezingu-10 ngommese obukhali oyisicaba. Beka ngokucophelela umqulu ngamunye enkomishini ngayinye ye-muffin, usike uhlangothi phezulu. Vala ngokukhululeka ngethawula letiye elihlanzekile bese uliyeka liphumule imizuzu engu-20, noma lize livuke. Gcoba kancane ngokhilimu owengeziwe bese ubhaka imizuzu engu-15-20, noma kuze kuphekwe igolide.
Umthombo: http://www.taste.com.au/
